A Good Appetite at The New York Times by Melissa Clark
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- Language English
- Countries United States
Publishers Text
Melissa has been a food columnist for the Dining section of the New York Times since 2007. She reports on food trends (she introduced the world to the deep-fried Twinkie), creates recipes, and appears in cooking videos linked to her column, A Good Appetite. She’s also written dozens of cookbooks. A native of Brooklyn, she knows where to find the best bagel.Other cookbooks by this author
- The Bread Machine Cookbook
- The Bread Machine Cookbook
- Champagne & Caviar
- Chef, Interrupted: Delicious Chefs' Recipes That You Can Actually Make At Home
- The Coffee Book
- Comfort in an Instant: 75 Modern Recipes for Classic Favorites for Your Pressure Cooker, Multicooker, and Instant Pot®
- Comfort in an Instant: 75 Comfort Food Recipes for Your Pressure Cooker, Multicooker, and InstantPot®: A Cookbook
- Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make
- Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make
- Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make
- Dinner: Changing the Game
- Dinner: Changing the Game
- Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Slow Cooker, and Instant Pot
- Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot® : A Cookbook
- Dinner in French: My Recipes by Way of France
- Dinner in French: My Recipes by Way of France
- Dinner in French
- Dinner in One: Exceptional & Easy One-Pan Meals
- Dinner in One: Exceptional & Easy One-Pan Meals
- Favorite Recipes from Melissa Clark's Kitchen: Family Meals, Festive Gatherings, and Everything In Between
- Favorite Recipes from Melissa Clark's Kitchen: Family Meals, Festive Gatherings, and Everything in Between
- Fresh Food Fast: Delicious, Seasonal Vegetarian Meals in Under an Hour
- The Ice Cream Machine Cookbook
- In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love
- In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love
- In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love
- In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love
- Instant Gourmet: Delicious Meals in 20 Minutes or Less
- Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks
- A Kitchen Primer
- The New Essentials of French Cooking
- Pasta: Comfort Food
- Paula Deen's New Testament: 250 Favorite Recipes, All Lightened Up
- The Skinny: How to Fit into Your Little Black Dress Forever
- The Sweet Bread Machine Cookbook
- What's for Dinner? at The New York Times