Fanny at Chez Panisse: A Child's Restaurant Adventures with 46 Recipes by Alice Waters
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- ISBN 10 0060928689
- ISBN 13 9780060928681
- Linked ISBNs
- 9780060168964 Hardcover (United States) 10/31/1992
- Published May 22 2000
- Format Paperback
- Language English
- Countries United States
- Publisher HarperCollins Publishers Inc
- Imprint HarperCollins
Publishers Text
A whole new audience of parents and children is ready to be enchanted by renowned cook and cookbook author Alice Waters' charming book of stories and recipes told from the viewpoint of a little girl whose mother runs a restaurant.Other cookbooks by this author
- 40 Years of Chez Panisse: The Power of Gathering
- 40 Years of Chez Panisse: The Power of Gathering
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- The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
- The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
- The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden
- The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden
- El Arte de La Cocina Sencilla: Notas, Lecciones y Recetas de Una Deliciosa Revolución
- El Arte de La Cocina Sencilla: Notas, Lecciones y Recetas de Una Deliciosa Revolución
- The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza
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- Chez Panisse Cafe Cookbook
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- Chez Panisse Fruit
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- Chez Panisse Fruit & Vegetables: Two Book Set (see description)
- Chez Panisse Fruit Notecards
- The Chez Panisse Menu Cook Book
- Chez Panisse Menu Cookbook
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- Chez Panisse Pasta, Pizza & Calzone
- Chez Panisse Pasta, Pizza & Calzone
- Chez Panisse Pasta, Pizza and Calzone
- Chez Panisse Pasta, Pizza, Calzone
- Chez Panisse Pasta, Pizza, Calzone
- Chez Panisse Vegetables
- Chez Panisse Vegetables
- Coming to My Senses: The Making of a Counterculture Cook
- Coming to My Senses: The Making of a Counterculture Cook
- Eat Simply, Live Happily: Recipes and lessons from a delicious cooking revolution
- Edible Schoolyard: A Universal Idea
- Fanny at "Chez Panisse": A Child's Restaurant Adventure with 42 Recipes
- Fanny in France: Travel Adventures of a Chef's Daughter, with Recipes
- The Foreign Cinema Cookbook: Recipes and Stories Under the Stars
- Heart-Healthy Cooking for All Seasons
- In the Green Kitchen: Techniques to Learn by Heart
- In the Green Kitchen: Techniques to Learn by Heart
- In the Green Kitchen: Techniques to Learn by Heart
- My Pantry: Homemade Ingredients That Make Simple Meals Special
- Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair
- Tartine: A Classic Revisited: 55 All-New Recipes, 60 Updated Favorites
- We Are What We Eat: A Slow Food Manifesto
- We Are What We Eat: A Slow Food Manifesto