Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner by Janet Fletcher
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Homemade yogurt (page 19)
from Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner Yogurt by Janet Fletcher
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Making Greek yogurt (page 23)
from Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner Yogurt by Janet Fletcher
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Pita crisps (page 41)
from Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner Yogurt by Janet Fletcher
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Cherry tomato raita (page 42)
from Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner Yogurt by Janet Fletcher
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Radish t'zatziki (page 47)
from Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner Yogurt by Janet Fletcher
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Notes about this book
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- ISBN 10 160774712X
- ISBN 13 9781607747123
- Linked ISBNs
- 9781607747130 eBook (United States) 1/1/2015
- Published May 14 2015
- Format Hardcover
- Page Count 160
- Language English
- Countries United States
- Publisher Ten Speed Press
- Imprint Ten Speed Press
Publishers Text
A fresh, modern yogurt-centric cookbook that showcases the versatility of this dairy superstar in 50 recipes for appetizers, salads, soups, sauces, marinades, beverages, and desserts, and provides fail-proof directions for making your own yogurt at home.
Americans have fallen in love with yogurt, thanks to its creamy texture, tangy flavor, and health-promoting probiotic cultures. In Yogurt, a fresh and modern full-color cookbook, author Janet Fletcher demonstrates the versatility of this dairy superstar in more than fifty recipes for appetizers, salads, soups, beverages, and desserts. From roasted tomato bruschetta with yogurt cheese to meatballs in a warm yogurt sauce to a golden yogurt cake, these recipes showcase yogurt in dishes both rustic and sophisticated. Drawing inspiration from the culinary traditions of Greece, Turkey, Lebanon, Syria, Iran, India, and beyond, this useful handbook includes a guide to purchasing yogurt (all of the recipes work with quality store-bought brands), advice on choosing a yogurt maker, and easy methods for making yogurt, Greek yogurt, and yogurt cheese at home.
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