Grill Italian by Clifford A. Wright

    • Categories: Grills & BBQ; Stuffing; Main course; Italian
    • Ingredients: fresh bread crumbs; milk; garlic; parsley; pork fat; eggs; pork tenderloin; lamb livers; Italian bread; wooden skewers
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  • ISBN 10 0028603656
  • ISBN 13 9780028603650
  • Published Sep 01 1995
  • Format Hardcover
  • Language English
  • Publisher Macmillan

Publishers Text

100 traditional Italian recipes for grill & rotisserie-many unknown here-prepared with readily available ingredients & minimal fuss. 224 pgs. Hard (reg. $25.00)

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