Game: A Cookbook by Jason Lowe and Trish Hilferty and Tom Norrington-Davies and Tom Norrington Davis

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  • ISBN 10 1906650101
  • ISBN 13 9781906650100
  • Published Nov 05 2009
  • Format Hardcover
  • Page Count 272
  • Language English
  • Countries United Kingdom
  • Publisher Absolute Press
  • Imprint Absolute Press

Publishers Text

Sure to establish itself as the new benchmark on the subject, this cookbook features game in all its forms--furred, feathered, and fish. It shows that game offers many wonderful and affordable choices for the home cook and just how easy it is to source, prepare, and cook--something that precious few cooks seem to realize. Written with extreme clarity, insight, and passion, and divided into chapters on "four legs," "two legs," and "no legs," this book explores every possible part of the world of game that a cook could ever wish to know. Fully illustrated throughout, the stunning photography is fittingly all-encompassing and informative. Recipes include Pigeon and Foie Gras Pastry; Pot-roast Mallard, Quince and Star Anise; Venison Osso Bucco; Deep-fried, Bread-crumbed Rabbit; Seared Rare Tuna and Peppercorns; and Wild Boar "Vindaloo."



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