The Williams-Sonoma Baking Book: The Essential Recipe Collection for Today's Home Baker by Williams-Sonoma and Chuck Williams
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1603201076
- ISBN 13 9781603201070
- Published Apr 27 2010
- Format Hardcover
- Page Count 416
- Language English
- Countries United States
- Publisher Oxmoor House
- Imprint Oxmoor House
Publishers Text
Nothing evokes the comforts of home better than freshly baked treats straight from the oven. But too many home cooks believe they don't have the time to bake except for the occasional special dessert. If you are one of them, this comprehensive baking collection, with nearly 400 recipes for everything from homespun favorites and bake shop sweets to popular restaurant style desserts, is guaranteed to change your mind. In this inspired book, you will find recipes that both fit into your busy schedule and suit nearly every occasion, from quick desserts for weeknight suppers to fancy cakes for holiday tables.
Other cookbooks by this author
- The Airfryer Cookbook: Recipes for Quick, Easy & Healthy Dishes for Any Time of the Day
- American Christmas: Williams-Sonoma
- American Girl Baking: Recipes for Cookies, Cupcakes & More
- American Girl Cooking: Recipes for Delicious Snacks, Meals & More
- American Girl Parties: Delicious Recipes for Holidays & Fun Occasions
- Appetizers (The Best of Williams-Sonoma Lifestyles Series)
- Bake Good Things (Williams-Sonoma): Simple Techniques and Foolproof Recipes for Everyday Eating
- Baking for Every Season: 75 Favorite Recipes to Savor and Share
- Bar and Wine Guide (36 Copy Assortment)(16 Copies of Bar Guide 20 of Wine Guide
- Bar and Wine Guide Assortment 3 (18 Copy Prepack)
- Beach House Cooking: Good Food for the Great Outdoors
- Beach House Cooking: Good Food for the Great Outdoors
- The Best of Taste (Williams-Sonoma): A Compilation of Inspired Recipes from the Williams-Sonoma Food and Travel Magazine
- The Best of Thanksgiving: Recipes and Inspiration for a Festive Holiday Meal
- The Best of the Williams-Sonoma Kitchen Library: Vegetarian
- The Best of Williams-Sonoma Kitchen Library: Desserts
- Cabin Cooking (Williams-Sonoma Outdoors Series): Good Food for the Great Outdoors
- Cakes, Cookies, Pies & Tarts
- Casual Entertaining (The Best of Williams-Sonoma Lifestyles Series)
- Celebrating The Pleasures of Cooking: 145 Recipes Commemorating Cooking in America
- Chuck Williams' Thanksgiving & Christmas
- Complete Grilling Cookbook (Williams-Sonoma Complete Cookbooks): The Best of Grilling and Outdoor Cooking
- Complete Grilling Cookbook (Williams-Sonoma Complete Cookbooks): The Best of Grilling and Outdoor Cooking
- Complete Grilling Cookbook (Williams-Sonoma Complete Cookbooks): The Best of Grilling and Outdoor Cooking
- Complete Pasta Cookbook
- Complete Seasonal Cookbook
- Cook Good Food (Williams-Sonoma): Simple Techniques and Foolproof Recipes for Everyday Eating
- Cook Like a Pro: The Essential Handbook for Success in the Kitchen
- Cookies & Brownies
- Cookies: Williams-Sonoma Collection
- Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day
- Cooks Collection: Asian
- Cooks Collection: French
- Cooks Collection: Italian
- Cook's Wisdom: The A-Z Guide to Ingredients, Equipment, and Techniques
- The Doughnut Cookbook: Easy Recipes for Baked and Fried Doughnuts
- The Dutch Oven Cookbook
- Eating by Color: Williams-Sonoma
- Essentials of Slow Cooking
- Everyday Roasting (Williams-Sonoma Lifestyles)
- Favorite Cakes: Showstopping Recipes for Every Occasion
- Favorite Cookies: More than 40 Recipes for Iconic Treats
- Festive Occasions Cookbook (Williams-Sonoma)
- Festive Occasions Cookbook (Williams-Sonoma)
- The Fresh Pasta Cookbook
- Frozen Desserts (Williams-Sonoma)
- Grill Master: The Ultimate Arsenal of Back-to-Basics Recipes for the Grill
- Healthy Desserts
- Healthy Desserts: Williams-Sonoma Basics Collection
- The Healthy Junior Chef Cookbook: 70+ Fresh Recipes that Taste Great
- Healthy Main Dishes: Williams-Sonoma Collection
- Ice Cream: Williams-Sonoma Collection
- The Instant Pot Cookbook
- The Junior Baker Cookbook
- The Junior Chef Cookbook: Delicious Recipes for Meals, Snacks, Sweets & More
- Junior Chef Master Class: 70+ Fresh Recipes & Key Techniques for Cooking Like a Pro
- Lifestyles Q4 02
- Lifestyles Q4 03
- Lifesytles Q4 01
- Luscious Fruit Desserts: More Than 50 Recipes for Baking with the Season's Harvest
- Luscious Fruit Desserts: More Than 50 Recipes for Baking with the Season's Harvest
- Main Courses & Side Dishes
- The New Air Fryer Cookbook
- New American Cooking: The Best of Contemporary Regional Cuisines
- New Flavors for Appetizers: Classic Recipes Redefined
- New Flavors for Chicken: Fresh Ideas for Classic Recipes
- New Flavors for Desserts: Classic Recipes Redefined
- New Flavors for Salads: Classic Recipes Redefined
- New Flavors for Vegetables (New Flavors for... series): Classic Recipes Redefined
- The Newlywed Cookbook: Favorite Recipes for Cooking Together
- On the Side (Williams-Sonoma Kitchen Library Series)
- One Bowl Meals Cookbook
- The Perfect Blending Cookbook: Fresh Recipes for Your Vitamix Professional Series Blender
- Picnics and Tailgates: Good Food for the Great Outdoors
- Pie and Tart: Williams-Sonoma Collection
- The Pie Cookbook: Delicious Fruit, Special, Savory Treats
- Poultry: Made Easy with Step-By-Step Photographs
- Ppk24mx Holiday Cooking with William-Sonoma Kitchen Librry
- Ppk24mx Light & Fresh in the New Year William Sonoma Lifestyles
- Ppk6mx Holiday Cooking with Williams Sonoma Kitchen Library
- The Pressure Cooker Cookbook
- Risotto
- The Salt Plate Cookbook: Recipes for Quick, Easy, and Perfectly Seasoned Meals
- Savoring America: Recipes and Reflections on American Cooking
- Savoring Appetizers: Williams-Sonoma
- Savoring China
- Savoring Provence: Recipes and Reflections on Provençal Cooking
- Savoring Spain & Portugal: Recipes and Reflections on Iberian Cooking (The Savoring Series)
- Simple American Cooking (Williams Sonoma)
- Simple American Cooking (Williams Sonoma)
- Simple Classics Cookbook
- Simple French Cooking
- Simple French Cooking (Chuck Williams Collection for Williams-Sonoma)
- Simple Italian Cooking
- Simple Italian Cooking (Chuck Williams Collection)
- The Skillet Suppers Cookbook
- The Skinny Grill Cookbook
- The Slow Cooker Cookbook
- Soup for Supper (Williams-Sonoma Lifestyles)
- Soup For Supper (Williams-Sonoma Lifestyles)
- Special Occasions (The Best of Williams-Sonoma Lifestyles Series)
- The Spiralizer 2.0 Cookbook
- The Spiralizer Cookbook
- Taste: Recipes for Entertaining
- A Taste of the World: Featuring the Best Recipes from Around the Globe
- Thanksgiving: Sharing Traditions: A Collection of Thanksgiving Recipes
- Thanksgiving 1-2-3: A Companion Guide to the Williams-Sonoma Kitchen Library Cookbook "Thanksgiving"
- The Best of the Williams-Sonoma Kitchen Library: Italian Favorites
- The Best of the Williams-Sonoma Kitchen Library: Italian Favorites
- The Best of Williams-Sonoma Kitchen Library: Baking
- The Best of Williams-Sonoma Kitchen Library: Meats & Poultry
- The Best of Williams-Sonoma Kitchen Library: Soups, Salads & Starters
- Vegetables: Made Easy with Step-by-Step Photographs
- W S Entertaining Guides (10 Copy Prepack)
- W S Lifestyles Back to School 24 Copy Prepack Assort 2
- W S Savorings Assortments (10 Copy Prepack)
- Weeknight (Williams-Sonoma Food Made Fast series)
- Weeknight (Williams-Sonoma Food Made Fast series)
- A Well-Planned Thanksgiving
- William Sonoma Complete Fall 2002 (10 Copy Prepack)
- Williams Sonoma 24 Copy Summer Assortment
- Williams Sonoma Bar and Wine Guides
- Williams Sonoma Foods of the World: London: Authentic Recipes Celebrating the Foods of the World
- Williams Sonoma Kitchen Companion: The A to Z Guide to Everyday Cooking, Equipment & Ingredients
- Williams Sonoma Kitchen Library Asst 51 (36 Copy Ppk)
- Williams Sonoma Lifestyles Outdoor Living(24 Copy Prepck Assortment 2)
- Williams Sonoma Savorings 4 Titles Assortment 10 Copy
- Williams Sonoma: Thanksgiving: Festive Recipes for the Holiday Table
- Williams-Sonoma Bride & Groom Entertaining: Recipes for Celebrating Together
- Williams-Sonoma Casual Occasions Cookbook
- Williams-Sonoma Casual Occasions Cookbook
- Williams-Sonoma Complete Entertaining Cookbook: The Best of Festive and Casual Occasions
- Williams-Sonoma Complete Entertaining Cookbook: The Best of Festive and Casual Occasions
- Williams-Sonoma Complete Entertaining Cookbook: The Best of Festive and Casual Occasions
- Williams-Sonoma Completes (10 Copy Prepack)
- The Williams-Sonoma Cookbook: The Essential Recipe Collection for Today's Home Cook
- The Williams-Sonoma Cookbook and Guide to Kitchenware
- Williams-Sonoma Cooking at Home
- Williams-Sonoma Cooking at Home: Chuck William's 100th Birthday Edition
- Williams-Sonoma Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day (Williams-Sonoma)
- Williams-Sonoma Cooking at Home: More than 1,000 Classic and Modern Recipes
- Williams-Sonoma Dinner Parties: Inspired Recipes and Party Ideas for Entertaining
- Williams-Sonoma Entertaining: Inspired Menus for Cooking with Family and Friends
- Williams-Sonoma Essentials of Asian Cooking: Authentic Recipes from China, Japan, India, Southeast Asia, and Sri Lanka
- Williams-Sonoma Essentials of Baking: Recipes and Techniques for Successful Home Baking
- Williams-Sonoma Essentials of Baking, Revised Edition: Recipes and Techniques for Successful Home Baking
- Williams-Sonoma Essentials of Grilling: Recipes and Techniques for Successful Outdoor Cooking
- Williams-Sonoma Essentials of Healthful Cooking: Recipes and Techniques for Wholesome Home Cooking
- Williams-Sonoma Foods of the World: Barcelona: Authentic Recipes Celebrating the Foods of the World
- Williams-Sonoma Foods of the World: Florence: Authentic Recipes Celebrating the Foods of the World
- Williams-Sonoma Foods of the World: New York: Authentic Recipes Celebrating the Foods of the World
- Williams-Sonoma Foods of the World: Rome: Authentic Recipes Celebrating the Foods of the World
- Williams-Sonoma Foods of the World: San Francisco: Authentic Recipes Celebrating the Foods of the World
- Williams-Sonoma Holiday (24 Copy Display)
- Williams-Sonoma Holiday Entertaining: Inspired Recipes & Ideas for Celebrating the Season
- Williams-Sonoma Kids Baking
- Williams-Sonoma Kitchen Library: Beef
- Williams-Sonoma Kitchen Library: Casual Entertaining
- Williams-Sonoma Kitchen Library: Chuck Williams' Thanksgiving and Christmas
- Williams-Sonoma Kitchen Library: Cookies & Biscotti
- Williams-Sonoma Kitchen Library: Cooking Basics: Recipes & Techniques
- Williams-Sonoma Kitchen Library: Festive Entertaining: Collected Recipes from Williams-Sonoma
- Williams-Sonoma Kitchen Library: Fish
- Williams-Sonoma Kitchen Library: Healthy Cooking
- Williams-Sonoma Kitchen Library: Holiday Baking
- Williams-Sonoma Kitchen Library: Holiday Entertaining
- Williams-Sonoma Kitchen Library: Mexican Favorites
- Williams-Sonoma Kitchen Library: Muffins & Quick Breads
- Williams-Sonoma Kitchen Library: Outdoor Cooking
- Williams-Sonoma Kitchen Library: Potatoes
- Williams-Sonoma Kitchen Library: Shellfish
- Williams-Sonoma Kitchen Library: Vegetarian
- Williams-Sonoma Lifestyles 4 Book Set
- Williams-Sonoma Lifestyles Outdoor Living (Asst 1 24copy Prepack)
- Williams-Sonoma Mastering Fish
- Williams-Sonoma New American Cooking Assortment 24 Copy
- Williams-Sonoma Savoring: Fish and Shellfish: Best Recipes from the Award-Winning International Cookbooks
- Williams-Sonoma Savorings 5 Title Assortment 10 Copy
- Williams-Sonoma Simple Classics Cookbook: The Best of Simple Italian, French & American Cooking
- Williams-Sonoma Simple Classics Cookbook: The Best of Simple Italian, French & American Cooking
- Williams-Sonoma Spring (Assortment) 2001-2002
- Williams-Sonoma The Weeknight Cook: Fresh & Simple Recipes for Good Food Everyday
- Williams-Sonoma Tools & Techniques
- The Williams-Sonoma Wedding Planner
- Williams-Sonoma: Complete Outdoor Living Cookbook
- Williams-Sonoma: Complete Outdoor Living Cookbook
- Williams-Sonoma: Holiday Favorites
- Ws Complete Fall O1
- Ws Complete Guides to Entertaining Asst 3 (10 Copy Prepack)
- Ws Entertaining Guides Asst 2 (10 Copy Prepack)
- Ws Savoring Assortment 2 (10 Copy Prepack)
- W-S Savorings Canada (8 Copy Assortment Prepack)
- W-S Savorings Fall 2001
- Wskl Fall 2001-D
- Wskl Holiday Asst 50 (36 Copy Prepack)
- Wskl Summer 99 - 36 Copy Prepacked Assortment
- Wskl Summer 99 Assortment 47 (36 Copy Prepack)
- Wskl Summer 99 Assortment 48 (36 Copy Prepack)
- Wskl Summer 99 Assortment 49 (36 Copy Prepack)
- Wskl-Fall 2001-A (18 Copy Prepack)
- Wskl-Fall 2001-C (18 Copy Prepack)
- Wsl Summer 99 3 (24 Copy Prepacked Assortment
- Year-Round Roasting (Williams-Sonoma): Recipes and Techniques for Every Occasion
