Pie by Angela Boggiano

Search this book for Recipes »

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

  • Serious Eats

    ...composed a charming, artful homage to that savory or sweet treat so integral to the UK eating experience. ...the entire book is warm, inviting, practically redolent of the recipes it contains.

    Full review

Reviews about Recipes in this Book

  • ISBN 10 184533499X
  • ISBN 13 9781845334994
  • Published Apr 01 2009
  • Format Paperback
  • Page Count 192
  • Language English
  • Countries United States
  • Publisher Mitchell Beazley
  • Imprint Mitchell Beazley

Publishers Text

With over 100 recipes--this is the ultimate guide to creating the consummate comfort food. Learn how to master the art of pastry making and how to transform even the most frugal filling into a luxurious meal.

Other cookbooks by this author