Luke Nguyen's France: A Gastronomic Adventure by Luke Nguyen
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Pommes Dauphine (page 45)
from Luke Nguyen's France: A Gastronomic Adventure Luke Nguyen's France by Luke Nguyen
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- ISBN 10 1742707181
- ISBN 13 9781742707181
- Linked ISBNs
- 9781743583470 eBook (Australia) 10/1/2015
- Published Oct 01 2015
- Format Hardcover
- Page Count 320
- Language English
- Countries Australia
- Publisher Hardie Grant Books
- Imprint Hardie Grant Books
Publishers Text
Luke Nguyen's France follows acclaimed chef Luke Nguyen as he traverses the culinary landscape of France to discover the flavours, ingredients and dishes that have influenced Vietnamese cooking. From the bustling streets of Paris and the historic towns of St Malo and Strasbourg, to the coastal cities of Nice and Marseilles, Luke meets the chefs and locals to hear their stories and passion for good food, and sample their regional specialities along the way. From classics to traditional recipes with a modern twist, Luke learns the secrets behind these much-loved French dishes, and discovers how their flavours have spread to the distant corners of the globe and influenced the flavours in his home country. Alongside the French recipes he encounters, Luke shares his own interpretations of French-Vietnamese fusion food: from Vietnamese steak tartare and salt and pepper squid, to crispy skin chicken with master stock and pan-fried baby sole.Filled with beautiful location and food photography throughout, and complemented with a stunning design that is signature to Luke's books, Luke Nguyen's France celebrates the flavours of two of the world's most respected cuisines with exciting, inspired recipes.
Other cookbooks by this author
- The Food of Vietnam
- The Food of Vietnam
- From China to Vietnam: A Food Journey Along the Mekong River
- From China to Vietnam: A Food Journey Along the Mekong River
- Greater Mekong: A Culinary Journey from China to Vietnam
- Indochine: Baguettes and Banh Mi: Finding France in Vietnam
- Indochine: Baguettes and Banh Mi: Finding France in Vietnam
- Luke Nguyen's France: A Gastronomic Adventure
- My Vietnam: Stories and Recipes
- My Vietnam: Stories and Recipes
- My Vietnam: Stories and Recipes
- Secrets of the Red Lantern: Stories and Vietnamese Recipes from the Heart
- Secrets of the Red Lantern: Stories and Recipes from the Heart
- The Songs of Sapa: Stories and Recipes from Vietnam
- Street Food Asia: Saigon, Bangkok, Jakarta, Kuala Lumpur
- Street Food Asia: Saigon, Bangkok, Jakarta, Kuala Lumpur