One Year at Books for Cooks 10 by Eric Treuille and Clara Paul and Marilou Amante

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    • Categories: Soups
    • Ingredients: onions; leeks; celery; celeriac; double cream; grainy French mustard; chicken stock
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    • Categories: Soups
    • Ingredients: onions; leeks; celery; celeriac; double cream; dried porcini mushrooms; chicken stock
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    • Categories: Soups
    • Ingredients: onions; anchovies; tinned butter beans; thyme; chicken stock
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    • Categories: Soups
    • Ingredients: onions; anchovies; tinned butter beans; thyme; chicken stock; brown mushrooms; cream; parsley
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    • Categories: Soups; Vegetarian
    • Ingredients: onions; potatoes; vegetable stock; peas; tarragon; little gem lettuce
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    • Categories: Soups; Vegetarian
    • Ingredients: onions; potatoes; vegetable stock; peas; tarragon; little gem lettuce
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    • Categories: Soups; Vegetarian
    • Ingredients: onions; potatoes; vegetable stock; peas; little gem lettuce; parsley
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    • Categories: Soups; Vegetarian
    • Ingredients: onions; potatoes; vegetable stock; peas; little gem lettuce; coriander sprigs; ground cumin
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    • Categories: Soups
    • Ingredients: leeks; potatoes; chicken stock; crème fraîche
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    • Categories: Soups
    • Ingredients: leeks; potatoes; chicken stock; crème fraîche; tarragon
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    • Categories: Soups
    • Ingredients: leeks; potatoes; chicken stock; crème fraîche; chives
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    • Categories: Soups
    • Ingredients: leeks; potatoes; chicken stock; crème fraîche; grainy French mustard
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    • Categories: Soups
    • Ingredients: leeks; potatoes; chicken stock; crème fraîche; unsmoked streaky bacon
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    • Categories: Soups
    • Ingredients: leeks; potatoes; chicken stock; crème fraîche; baguette bread; blue cheese of your choice
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    • Categories: Soups
    • Ingredients: leeks; potatoes; chicken stock; crème fraîche; dried porcini mushrooms
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    • Categories: Soups; Sauces, general
    • Ingredients: leeks; potatoes; chicken stock; crème fraîche; watercress; walnuts
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    • Categories: Soups
    • Ingredients: tomatoes; red onions; ground cumin; cumin seeds; chilli flakes; tinned tomatoes; potatoes; chicken stock
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    • Categories: Soups; Vegetarian
    • Ingredients: dried porcini mushrooms; onions; rosemary; tomato passata; tin of chickpeas; chard; Parmesan cheese
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    • Categories: Soups
    • Ingredients: onions; garlic; carrots; celery; coriander seeds; chilli flakes; red lentils; yellow split peas; chicken stock; pomegranate syrup
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    • Categories: Stews & one-pot meals; Main course
    • Ingredients: onions; cinnamon sticks; chilli flakes; dried oregano; thyme sprigs; lamb shoulder; chicken stock; butternut squash; orzo pasta; tinned cherry tomatoes
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    • Categories: Stews & one-pot meals; Main course
    • Ingredients: onions; cinnamon sticks; chilli flakes; dried oregano; thyme sprigs; lamb shoulder; chicken stock; orzo pasta; sweet potatoes; tinned cherry tomatoes
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    • Categories: Dressings & marinades; Salads; Main course
    • Ingredients: star anise; cinnamon sticks; fresh ginger; garlic; boneless pork shoulder; soy sauce; oyster sauce; red onions; cabbage; red cabbage; yellow peppers; mint
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    • Categories: Main course; Fall / autumn
    • Ingredients: dried cranberries; thyme sprigs; pears; apples; plums; red onions; garlic; chicken thighs
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    • Categories: Curry; Main course; Cooking ahead; Vegetarian; Vegan
    • Ingredients: onions; celery; carrots; ground cumin; ground coriander; chilli flakes; coriander sprigs; rhubarb; Puy lentils; vegetable stock
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Notes about this book

  • DKennedy on July 20, 2022

    Great series from famed London Cookery shop.

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  • ISBN 10 1905253354
  • ISBN 13 9781905253357
  • Published Jan 01 2012
  • Format Paperback
  • Page Count 120
  • Language English
  • Countries United Kingdom
  • Publisher Pryor Publications

Publishers Text

Tried and tested recipes from the Books for Cooks test kitchen in Notting Hill.

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