Nopi: The Cookbook by Yotam Ottolenghi and Ramael Scully
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Fried baby artichokes with pink peppercorn aioli (page 12)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showBurnt spring onion dip with curly kale (page 14)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
Chargrilled asparagus with romesco sauce and apple balsamic (page 18)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showPurple sprouting broccoli with skordalia (page 21)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showBaby carrots and mung beans with smoked labneh and crisp pitta (page 24)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showTruffle polenta chips (page 27)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showSharp and spicy watermelon soup (page 32)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showPea soup with rolled goat's cheese croutons (page 33)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showBaby squid with almond tarator and lime relish (page 39)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showSeared scallops with pickled daikon and chilli jam (page 41)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showWatermelon and feta salad with marinated olives and preserved lemon (page 55)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showFrench beans with freekeh and miso (page 56)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showTomatoes with wasabi mascarpone and pine nuts (page 59)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
Mixed cauliflowers with golden raisins, ricotta and capers (page 61)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showRed quinoa and watercress salad (page 66)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showBlack radish, red chicory and apple salad (page 68)
from Nopi: The Cookbook Nopi by Yotam Ottolenghi and Ramael Scully
showNotes about this book
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- ISBN 10 0449016323
- ISBN 13 9780449016329
- Published Oct 20 2015
- Format Hardcover
- Page Count 352
- Language English
- Countries Canada
- Publisher Appetite by Random House
- Imprint Appetite by Random House
Publishers Text
A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.
Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational cookbooks, as well as his Ottolenghi delis and his fine-dining restaurant, Nopi. In The NOPI Cookbook, head chef Ramael Scully's Asian-inspired pantry meets Ottolenghi's Middle Eastern influences and brings the restaurant's favorite dishes within reach of the home cook.
Other cookbooks by this author
- Essential Ottolenghi: A Collection
- The Guardian, April 16, 2016: Easy Ottolenghi: 20 Quick and Easy Recipes for Spring
- Jerusalem: A Cookbook
- Jerusalem: A Cookbook
- Jerusalem
- Jerusalem
- Jerusalem
- Jerusalem
- Jerusalem: A Cookbook
- Jerusalén. Crisol de Las Cocinas del Mundo
- Nopi: The Cookbook
- NOPI: The Cookbook
- NOPI - Das Kochbuch: Orientalisch · Asiatisch · Raffiniert
- Nopi: The Cookbook
- Nopi: The Cookbook
- Ottolenghi: The Cookbook
- Ottolenghi: The Cookbook
- Ottolenghi: The Cookbook
- Ottolenghi: The Cookbook
- Ottolenghi at The New York Times
- Ottolenghi Flavour
- Ottolenghi Flavour / Flavor
- Ottolenghi Flavour / Flavor
- Ottolenghi Flavour / Flavor
- Ottolenghi Flavour / Flavor
- Ottolenghi Flavour / Flavor
- Ottolenghi Simple: A Cookbook
- Ottolenghi Simple: A Cookbook
- Ottolenghi Simple: A Cookbook
- Ottolenghi Simple: A Cookbook
- Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer
- Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer
- Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer
- Ottolenghi Test Kitchen: Shelf Love
- Ottolenghi Test Kitchen: Extra Good Things
- Ottolenghi Test Kitchen: Extra Good Things
- Ottolenghi Test Kitchen: Extra Good Things
- Ottolenghi Test Kitchen: Shelf Love
- Ottolenghi: Le Cookbook
- Ottolenghi: Simple
- Ottolenghi: The Cookbook
- Ottolenghi: The Cookbook
- Ottolenghi: The Cookbook
- Plenty
- Plenty
- Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
- Plenty: Vibrant Recipes from London's Ottolenghi
- Plenty More
- Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
- Plenty More
- Plenty More
- Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
- Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
- Sweet
- Sweet
- Sweet: Desserts from London's Ottolenghi
- Sweet
- Sweet
- Sweet