A Taste of India (UK) by Madhur Jaffrey

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    • Categories: Soups; Appetizers / starters; Summer; Indian; Vegetarian
    • Ingredients: toovar dal; turmeric; ground cumin; green chiles; scallions; tomatoes; pickling cucumbers; cilantro; yogurt
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    • Categories: Side dish; Indian; Vegetarian
    • Ingredients: milk; corn; cumin seeds; fresh ginger; green chiles; chile powder; coconut; cilantro
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    • Categories: Side dish; Indian; Vegetarian
    • Ingredients: new potatoes; asafoetida powder; black mustard seeds; cumin seeds; turmeric; ground coriander; ground cumin; chile powder
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    • Categories: Main course; Indian
    • Ingredients: coconut; cilantro; ground cumin; green chiles; mint; fish steaks; distilled vinegar; curry leaves
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    • Categories: Main course; Indian
    • Ingredients: beef sirloin steaks; fresh ginger; green chiles; heavy cream; breadcrumbs
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    • Categories: Dips, spreads & salsas; Indian; Vegetarian
    • Ingredients: scallions; eggplants; yogurt; cilantro; ground cumin; ghee
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    • Categories: Soups; Appetizers / starters; Indian; Vegetarian
    • Ingredients: yogurt; chickpea flour; radishes; asafoetida powder; black mustard seeds; cumin seeds; coriander seeds; curry leaves; dried red chiles; fresh ginger
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    • Categories: Side dish; Indian; Vegetarian
    • Ingredients: tomatoes; rice flour; coconut milk; cumin seeds; green chiles; chile powder; cilantro
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    • Categories: Curry; Side dish; Indian; Vegetarian
    • Ingredients: cauliflower; new potatoes; asafoetida powder; black mustard seeds; curry leaves; peas; green chiles; turmeric; coconut; cilantro
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    • Categories: Curry; Side dish; Indian; Vegetarian
    • Ingredients: urad dal; green beans; asafoetida powder; black mustard seeds; cumin seeds; curry leaves; green chiles; turmeric; ground cumin; ground coriander; coconut; cilantro
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    • Categories: Side dish; Indian; Vegetarian
    • Ingredients: new potatoes; tomatoes; asafoetida powder; black mustard seeds; turmeric; chile powder; tamarind paste; coconut
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    • Categories: Main course; Indian
    • Ingredients: scallions; ground chicken; turmeric; chile powder; green chiles
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    • Categories: Chutneys, pickles & relishes; Indian; Vegetarian
    • Ingredients: peanuts; cucumbers; coconut; green chiles; asafoetida powder; black mustard seeds; chile powder
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    • Categories: Side dish; Indian; Vegetarian
    • Ingredients: mushrooms; tomatoes; ground fennel; ground ginger; turmeric; chile powder
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    • Categories: Side dish; Indian; Vegetarian
    • Ingredients: garlic; kohlrabi; mustard oil; dried red chiles
    • Accompaniments: Plain rice (saday chaval)
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Notes about this book

  • kmattingly on June 12, 2012

    One of the best books in my collection. My last copy was so well used it fell apart so I recently purchased a new copy.

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  • ISBN 10 0907516882
  • ISBN 13 9780907516880
  • Published Nov 25 1985
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United Kingdom
  • Publisher Pavilion Books
  • Imprint Pavilion Books


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