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Five Ingredients or Less Slow Cooker Cookbook by Stephanie O'Dea

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  • ISBN 10 0544284224
  • ISBN 13 9780544284227
  • Published Dec 01 2015
  • Format Paperback
  • Page Count 288
  • Language English
  • Countries United States
  • Publisher Houghton Mifflin Harcourt Publishing Company
  • Imprint Houghton Mifflin Harcourt Publishing Company

Publishers Text

Stephanie O'Dea, New York Times best-selling author of Make it Fast, Cook lt Slow and 365 Slow Cooker Suppers, is back with her easiest assortment of recipes ever in Five Ingredients or Less Slow Cooker Cookbook. Just because these recipes are a breeze to throw together doesn't mean they're lacking in flavour or creativity. O'Dea knows how to make standard slow-cooker fare delectable, with recipes like Pulled Pork Jalapefio Dip, Pureed Pumpkin Soup, and Cornbread Casserole, while also providing plenty of unexpected slow-cooker dishes like Ginger Glazed Mahi Mahi, Artichoke Angel Hair Pasta, Flan, and Cheesecake. There is also a whole chapter for vegetarian meals, as well as gluten-free options for every recipe in the book. And she does it all with five ingredients or less!

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