Comfort Food: Warm and Homey, Rich and Hearty by Rick Rodgers

    • Categories: Pancakes, waffles & crêpes; Breakfast / brunch
    • Ingredients: all-purpose flour; buttermilk; blueberries
    • Accompaniments: Blueberry syrup
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Notes about Recipes in this book

  • Brown butter waffles with cherries

    • nadiam1000 on November 08, 2015

      Made waffles without the cherry topping and served with butter and maple syrup. Delicious, go together pretty easily and the browned butter adds a very special flavor.

  • Chicken pot pie

    • vegwithtastebuds on November 24, 2024

      Substitute Morningstar Farms Chicken Strips (diced) for the chicken and veg stock for the chicken stock for a tasty vegetarian version

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  • ISBN 10 1616288582
  • ISBN 13 9781616288587
  • Published Jan 01 2014
  • Format Paperback
  • Page Count 255
  • Language English
  • Countries United States
  • Publisher Weldon Owen

Publishers Text

Home-spun recipes for America's favorite foods

Roll up your shirtsleeves, don your apron, and prepare to enjoy your favorite recipes. In these pages, celebrated cookbook author Rick Rodgers takes you on a delicious journey featuring the best of American comfort food. Over 100 nostalgic dishes are brought to life through mouthwatering photography and engaging personal tales, bringing endless inspiration for every meal, whether morning, noon, or night.

A stack of blueberry pancakes drizzled with syrup, a creamy dish of mac and cheese, hearty spaghetti and meatballs, old-fashioned buttermilk fried chicken, warm peach cobbler with a scoop of vanilla ice cream—no matter what your idea of the ultimate comfort food is, you will discover it in this enticing collection of over 125 recipes for the most treasured American dishes.

     For celebrated cookbook author Rick Rodgers, comfort food is all about nostalgic indulgences shared with family and friends. From hearty beef stew to baked ziti with sausage to a towering slice of lemon meringue pie, Rick shares his enthusiasm through personal tales and recipes for hearty, luscious foods that will take you back to childhood.

     The rich assortment of recipes in Comfort Food covers every meal throughout the day—breakfast, lunch, supper, and of course, dessert. Beautiful color photography, engaging personal tales, and the story behind each delicious dish will soon have you cooking all the foods you remember from the past.


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