Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Indian Light Cooking: Delicious and Healthy Food from One of the World's Great Cuisines by Ruth Law

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1556113897
  • ISBN 13 9781556113895
  • Published May 15 1994
  • Format Hardcover
  • Page Count 368
  • Language English
  • Countries United States
  • Publisher Donald I Fine Books
  • Imprint Donald I Fine Books

Publishers Text

Discusses the traditions of Indian cuisine, and provides recipes for main and side dishes that are low in fat, or can be made with less fat.

Other cookbooks by this author