Indian Food & Cooking: A Step-by-Step Kitchen Handbook by Rafi Fernandez and Shehzad Husain

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  • ISBN 10 1844763889
  • ISBN 13 9781844763887
  • Published Jun 27 2007
  • Format Paperback
  • Language English
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Southwater

Publishers Text

This book is a carefully planned combination of classic and traditional favourites; recipes adapted and devised to cater for modern trends in healthy eating; and dishes prepared in the popular and exciting Balti style.

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