Making The Most of Your Slow Cooker by Catherine Atkinson

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A sizzling collection of over 125 melt-in-the-mouth recipes using the simple and easy slow-cooking technique
High-flavour, low-maintenance - the slow cooker combines minimum preparation with maximum taste in tender and wholesome meals
How to achieve perfect results with a wonderfully wide range of recipes, all shown in 600 full colour step-by-step photographs
Tasty classic dishes to suit all occasions and all tastes, from starters like Tomato and Fresh Basil Soup to main courses such as Lamb and Carrot Casserole with Barley, and dreamy desserts including Sticky Coffee and Pear Pudding
A detailed introduction provides a practical guide to purchasing a slow cooker and illustrates a full range of preparation and cooking techniques to get the best results every time
Includes nutritional notes on the fat, carbohydrate, salt and calorie count for each recipe to help you plan your meals with diet and health in mind

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