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Williams-Sonoma Kitchen Library: Beef by Joyce Goldstein

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  • ISBN 10 078350246X
  • ISBN 13 9780783502465
  • Published Jan 01 1993
  • Format Hardcover
  • Page Count 108
  • Language English
  • Countries United States
  • Publisher Time-Life Books

Publishers Text

For more than 3 1/2 decades, Williams-Sonoma has inspired millions of American cooks. Now, company founder Chuck Williams joins other leading international food authorities in presenting outstanding recipes and ideas for simple, delicious home cooking. This volume includes recipes to prepare beef dishes: brewed & stewed, sautéed, broiled & grilled, and roasted & baked. Includes also equipment needed for the cooking process, as well as sauces and flavored butters.

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