Paris Picnic Club: More Than 100 Recipes to Savor and Share by Shaheen Peerbhai and Jennie Levitt

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    • Categories: Salads; Dressings & marinades; Chutneys, pickles & relishes; Main course; Entertaining & parties; Korean
    • Ingredients: chicken breasts; gochujang; garlic; fresh ginger; cilantro; honey; lemons; sesame oil; peanuts; rice wine vinegar; coriander seeds; green chiles; Chinese cabbage; cucumbers
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    • Categories: Sauces for meat; Main course; Entertaining & parties; French
    • Ingredients: lamb leg meat; cumin seeds; garlic; shallots; lardons; dry white wine; rosemary; bay leaves; potatoes; parsley; tomatoes; late-harvest Riesling wine; thyme; Greek yogurt; feta cheese
    • Accompaniments: Casablanca couscous
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    • Categories: Sauces, general; Main course; Winter; Entertaining & parties; French; North African
    • Ingredients: coriander seeds; cumin seeds; dried chiles; roasted red peppers; tomatoes; thyme; cilantro; potatoes; crème fraîche; Gruyère cheese; merguez sausages
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    • Categories: Sauces, general; Main course; Entertaining & parties; French
    • Ingredients: Toulouse sausages; fennel; leeks; carrots; pancetta; Puy lentils; bay leaves; thyme; chicken stock; anchovies; basil
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    • Categories: Chutneys, pickles & relishes; Main course; Entertaining & parties; French; Mexican
    • Ingredients: fennel seeds; whole star anise; apple cider vinegar; plums; shallots; potatoes; crème fraîche; sharp white cheddar cheese; corn; dried guajillo chiles; dried ancho chiles; whole cloves; cinnamon sticks; cumin seeds; coriander seeds; black peppercorns; canned chipotle chiles in adobo sauce; garlic; oregano; honey; pork shoulder; carrots; celery; onions; bay leaves; oranges; thyme; hard apple cider; tequila
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    • Categories: Sauces for meat; Main course; Entertaining & parties; French
    • Ingredients: rib of beef; black peppercorns; garlic; rosemary; thyme; parsley; onions; red wine; vegetable stock; horseradish
    • Accompaniments: Escoffier potatoes
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    • Categories: Stews & one-pot meals; Main course; Entertaining & parties; Turkish
    • Ingredients: cumin seeds; black peppercorns; beef chuck roast; garlic; Aleppo pepper; onions; carrots; celery; dry red wine; vegetable stock
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    • Categories: Salads; Side dish; Entertaining & parties; French; Vegetarian
    • Ingredients: pine nuts; kale; dried currants; red peppers; pomegranate seeds; Parmigiano Reggiano cheese
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    • Categories: Bread & rolls, savory; How to...; Entertaining & parties; French; Vegan
    • Ingredients: whole wheat flour
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    • Categories: Bread & rolls, savory; Quick / easy; Entertaining & parties; French; Vegan
    • Ingredients: whole wheat flour; bread flour
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    • Categories: Bread & rolls, savory; Entertaining & parties; French
    • Ingredients: all-purpose flour; instant yeast; powdered milk; eggs
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    • Categories: Bread & rolls, savory; Entertaining & parties
    • Ingredients: bread flour; whole wheat flour; instant yeast; milk powder; butter; hazelnuts
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    • Categories: Cookies, biscuits & crackers; Canapés / hors d'oeuvre; Entertaining & parties; French; Vegetarian
    • Ingredients: all-purpose flour; spelt flour; butter; fennel seeds
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    • Categories: Jams, jellies & preserves; Entertaining & parties; French; Vegan
    • Ingredients: powdered pectin; sugar; apple cider (alcohol-free)
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    • Categories: Sauces, general; Lunch; Entertaining & parties; French
    • Ingredients: bread; pine nuts; Parmigiano Reggiano cheese; anchovies; lemons; basil; cooked ham; red peppers; marinated artichokes; arugula; Ossau-Iraty cheese; zucchini; dried oregano; tomatoes; egg yolks; grapeseed oil
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    • Categories: Sauces, general; Lunch; Entertaining & parties; French; Vegetarian
    • Ingredients: bread; asparagus; Valençay cheese; Gruyère cheese; alfalfa sprouts; radishes; nutmeg
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    • Categories: Egg dishes; Sauces, general; Lunch; Entertaining & parties; French; Vegetarian
    • Ingredients: wild mushrooms; thyme; parsley; eggs; St. Marcellin cheese; bread; chives
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    • Categories: Chutneys, pickles & relishes; Quick / easy; Lunch; Entertaining & parties; French; Japanese; Vegetarian
    • Ingredients: Japanese mayonnaise; bread; Gouda cheese; eggplants; eggs; panko breadcrumbs; red cabbage; radishes; rice wine vinegar; mirin; soy sauce
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    • Categories: Lunch; Entertaining & parties; French; Scandinavian
    • Ingredients: red onions; bread; sorrel; salmon fillets; dill; gin; lemons; coriander seeds; fromage blanc; heavy cream; shallots; parsley; chives; tarragon; walnut oil
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    • Categories: Sauces, general; Chutneys, pickles & relishes; Lunch; Entertaining & parties; French
    • Ingredients: bread; tomatoes; cilantro; chicken thighs; yogurt; fresh ginger; garlic; cumin seeds; coriander seeds; ground Indian red chiles; ghee; green chiles; mint; grapeseed oil; shallots; tamarind paste; tahini; papaya meat tenderizer
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    • Categories: Salads; Sauces, general; Lunch; Entertaining & parties; French; Turkish
    • Ingredients: bread; cumin seeds; black peppercorns; coriander seeds; garlic; sumac; ground cloves; smoked paprika; za'atar; lemons; whole chicken; Greek yogurt; cilantro; isot pepper; parsley; mint; dill; cherry tomatoes; cucumbers; yellow peppers; red onions; Kalamata olives; walnuts; dried chiles; roasted red peppers; tomatoes
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    • Categories: Quick / easy; Sauces, general; Lunch; Entertaining & parties; French
    • Ingredients: bread; smoked bacon; chicken breasts; garlic; rosemary; thyme; sage; lemons; egg yolks; tomatoes; avocados; limes; baby gem lettuce; grapeseed oil
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    • Categories: Sauces, general; Lunch; Entertaining & parties; French
    • Ingredients: bread; egg yolks; grapeseed oil; tarragon; roast turkey; sharp white cheddar cheese; radish microgreens; cranberries; oranges; ruby Port wine; cinnamon sticks; pumpkin seeds; cumin seeds; smoked paprika; ground chipotle chiles; ground cinnamon
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    • Categories: Lunch; Entertaining & parties; French
    • Ingredients: bread; smoked turkey meat; goat cheese; cream cheese; cashew nuts; garlic; thyme; honey; fresh ginger; mirin; sake; miso; soy sauce; sesame oil; eggplants; baby romaine lettuce; grapeseed oil; lemons; Parmigiano Reggiano cheese
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  • ISBN 10 145492036X
  • ISBN 13 9781454920366
  • Published Apr 03 2018
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United States
  • Publisher Sterling Epicure

Publishers Text

Delicious recipes from two chefs who cooked up a community as well as a meal.
 
For an incredible year, friends Shaheen Peerbhai and Jennie Levitt helmed a weekly pop-up restaurant in Paris where they sold delicious lunches made with market-fresh ingredients. Now, from their kitchens to yours, comes Paris Picnic Club, an inspiring picnic basket’s worth of seasonal dishes. The recipes—many named after Parisian landmarks—feature a mélange of flavors for every season and taste. Go al fresco and enjoy a “Parc Monceau” sandwich, with roasted ham, Comté cheese, and almond-parsley pesto; an Apple and Fennel salad; delectable desserts, such as Jasmine Macarons and Passion Fruit Truffles; and refreshing beverages including Pear Apple Cider, Lemon Berry Iced Tea, and Elderflower Grapefruit Lemonade. Charmingly illustrated with beautiful watercolors, this captivating cookbook will entice you to slow down and savor every moment—and bite. Now, all you’ll need to do is find the perfect picnic spot!


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