MUNCHIES: Late-Night Meals from the World's Best Chefs by J. J. Goode and Helen Hollyman and Editors of MUNCHIES

Search this book for Recipes »
    • Categories: Pizza & calzones; Main course
    • Ingredients: canned tomatoes; active dry yeast; all-purpose flour; fresh mozzarella cheese; soppressata sausages; Parmesan cheese; hot honey
    show
    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Thai
    • Ingredients: palm sugar; fish sauce; tamarind paste; pork fat; shrimp; shallots; pad Thai noodles; smoked tofu; Chinese chives; dry-roasted peanuts; mung bean sprouts; cilantro; Thai shrimp paste; dried red pepper flakes; limes
    show
    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Chinese
    • Ingredients: ground pork; fermented black beans; ground cumin; white pepper; yellow onions; whole cloves; whole star anise; fresh ginger; garlic; scallions; cilantro; garlic chives; mung bean sprouts; dried chiles de arbol; biangbiang noodles
    show
    • Categories: Pasta, doughs & sauces; Main course
    • Ingredients: frozen peas; shiitake mushrooms; sherry vinegar; panko breadcrumbs; gemelli pasta; rotisserie chicken; Parmesan cheese; mint
    show
    • Categories: Pasta, doughs & sauces; Main course; Italian
    • Ingredients: heavy cream; egg yolks; bacon; garlic; fresh tagliatelle pasta; arugula; pecorino Romano cheese
    show
    • Categories: Pasta, baked; Main course
    • Ingredients: milk; bay leaves; thyme; butter; heavy cream; dry mustard; sharp white cheddar cheese; processed cheese; bacon; cavatappi pasta; Frank's RedHot Original Sauce
    show
    • Categories: Rice dishes; Stir-fries; Main course
    • Ingredients: ramps; black peppercorns; coriander seeds; fennel seeds; peanut oil; soy sauce; mirin; fresh ginger; cooked basmati rice; fresh peas in pods; roasted salted peanuts; leftover fried chicken; smoked country ham
    show
    • Categories: Rice dishes; Grills & BBQ; Dressings & marinades; Main course; Japanese
    • Ingredients: soy sauce; mirin; sake; pork loin; scallions; cooked short-grain rice
    show
    • Categories: Rice dishes; Main course; Malaysian
    • Ingredients: bacon; tamarind paste; fish sauce; limes; eggs; garlic; yellow onions; cooked white rice; dried anchovies; dry-roasted peanuts; cucumbers; cilantro; Thai basil; unsweetened coconut milk beverage; ginisang bagoong
    show
    • Categories: Dips, spreads & salsas; Main course; Vegetarian
    • Ingredients: bulgur; broccolini; baby bok choy; green cabbage; fried eggs; hot sauce; shallots; Champagne vinegar; dandelion greens; capers; lemons
    show
    • Categories: Dips, spreads & salsas; Cooking ahead; Vegan; Vegetarian
    • Ingredients: shallots; Champagne vinegar; dandelion greens; capers; lemons
    show
    • Categories: Main course; Italian
    • Ingredients: chicken breasts; buttermilk; Aleppo pepper; fennel seeds; Calabrian chile paste; rosemary; garlic; all-purpose flour; canola oil; dried red pepper flakes; lemons
    show
    • Categories: Stews & one-pot meals; Appetizers / starters; Main course
    • Ingredients: chicken wings; fresh ginger; dried chiles de arbol; whole star anise; cinnamon sticks; sake; soy sauce; oyster sauce; mirin; scallions; limes
    show
    • Categories: Appetizers / starters; Main course; Asian
    • Ingredients: sherry; white pepper; cornstarch; ground cayenne pepper; garlic; fresh ginger; chicken wings; canola oil; scallions; Asian chile paste; dried red chiles; MSG
    show
    • Categories: Dressings & marinades; Main course; Cooking for 1 or 2
    • Ingredients: garlic; fresh ginger; smoked paprika; butter; lemons; parsley; crusty bread; dried red pepper flakes; frozen king crab legs
    show
    • Categories: Sauces for fish; Main course; Chinese; French
    • Ingredients: fresh ginger; Dungeness crabs; yellow onions; oyster sauce; fish sauce; light beer; Thai basil; bread of your choice; Sriracha sauce; mayonnaise; butter; black bean garlic sauce
    show
    • Categories: Stir-fries; Main course; Chinese
    • Ingredients: dried shiitake mushrooms; soy sauce; doubanjiang; tomato paste; chili oil; garlic; fermented black beans; chili crisp sauce; ground pork; beer; fish sauce; mushroom powder; Sichuan peppercorns; firm tofu; scallions; Dungeness crabs; cornstarch; jalapeño chiles; fried shallots; cilantro; crisp-fried garlic; white pepper; kosher salt
    show
    • Categories: Appetizers / starters; Cooking for 1 or 2; American; Peruvian
    • Ingredients: soy sauce; limes; lemons; rice vinegar; ground cayenne pepper; lobster tails; cucumbers; masago caviar; jalapeño chiles
    show
    • Categories: Quick / easy; Stews & one-pot meals; Main course; Greek
    • Ingredients: yellow onions; canned tomatoes; shrimp; feta cheese; shrimp stock; parsley
    show
    • Categories: Main course; Norwegian
    • Ingredients: lamb stock; pork lard; green cabbage; porter beer; kosher salt; rack of mutton
    show
    • Categories: Bread & rolls, savory; Curry; Main course; Indian; Malaysian
    • Ingredients: oxtail; curry powder; ground cardamom; garlic; whole star anise; whole cloves; makrut lime leaves; red bell peppers; lemongrass; cinnamon sticks; curry leaves; yellow onions; fresh ginger; tomatoes; unsweetened coconut milk beverage; limes; fish sauce; cilantro; mint; all-purpose flour; pastry flour; crème fraîche; yogurt; ghee; wet shrimp paste
    show
    • Categories: Bread & rolls, savory; Indian
    • Ingredients: all-purpose flour; pastry flour; crème fraîche; yogurt; ghee
    show
    • Categories: Pies, tarts & pastries; Main course; Vietnamese
    • Ingredients: ground pork; pork fatback; basil; garlic; lemongrass; shallots; kosher salt; milk powder; fish sauce; Sriracha sauce; pink curing salt #1; all-purpose flour; butter; heavy cream
    show
    • Categories: Main course; Cooking for a crowd; Entertaining & parties; Italian
    • Ingredients: granulated sugar; pork belly; rosemary; sage; fennel pollen; garlic; Meyer lemons; dried rosemary; fennel seeds; piment d'Espelette; dried sage; lemons; kosher salt
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0751571784
  • ISBN 13 9780751571783
  • Published Oct 26 2017
  • Format Hardcover
  • Page Count 264
  • Language English
  • Countries United Kingdom
  • Publisher Little, Brown
  • Imprint Sphere

Publishers Text

This cookbook, based on the game-changing web series Chef's Night Out, features stories of the world's best chefs' debauched nights on the town, and recipes for the food they cook to soak up the booze afterwards.

MUNCHIES brings the hugely popular show Chef's Night Out (on VICE Media's food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 65 of the world's top chefs, including Anthony Bourdain, Dominique Crenn, David Chang, Danny Bowien, Wylie Dufresne, Inaki Aizpitarte, and Enrique Olvera, among others. Then there are the recipes: dishes these chefs cook when they're done feeding customers, and ready to feed their friends instead. With chapters like "Drinks" (i.e., how to get your night started), "Things with Tortillas," "Hardcore" (which includes pizzas, nachos, poutines, and more), and "Morning After" (classy and trashy dishes for the bleary-eyed next day), MUNCHIES features more than 65 recipes to satisfy any late-night craving and plenty of drinks to keep the party going.

Chefs include:
            
Shion Aikawa 
Jen Agg 
Iñaki Aizpitarte 
Erik Anderson 
Sam Anderson 
Wes Avila 
Joaquin Baca 
Kyle Bailey 
Jonathan Benno 
Noah Bernamoff 
Jamie Bissonnette 
April Bloomfield 
Robert Bohr And Ryan Hardy 
Danny Bowien 
Anthony Bourdain 
Stuart Brioza And Nicole Krasinski 
Gabriela Cámara 
David Chang 
Han Chiang 
Michael Chernow And Dan Holtzman 
Leah Cohen 
Dominique Crenn 
Armando De La Torre 
Maya Erickson 
Konstantin Filippou 
Vanya Filopovic 
The Franks 
Paul Giannone 
Josh Gil 
Abigail Gullo 
Tien Ho 
Esben Holmboe Bang 
Brandon Jew 
Jessica Koslow 
Agatha Kulaga And Erin Patinkin 
Joshua Kulp And Christine Cikowski 
Taiji Kushima And Shogo Kamishima 
Arjun Mahendro And Nakul Mahendro 
Anne Maurseth 
Andrew Mcconnell 
Kavita Meelu 
Danny Minch 
Carlo Mirarchi 
Nicolai Nørregaard 
Masaru Ogasawara 
Enrique Olvera 
Matt Orlando 
Mitch Orr 
Rajat Parr 
Kevin Pemoulie 
Frank Pinello 
Rosio Sánchez 
Brad Spence 
Alon Shaya 
Phet Schwader 
Michael Schwartz 
Callie Speer 
Jeremiah Stone And Fabian Von Hauske 
Dale Talde 
Lee Tiernan 
Christina Tosi 
Isaac Toups 
Anna Trattles And Alice Quillet 
Alisa Reynolds 
Grant Van Gameren 
Michael White 
Andrew Zimmern


Other cookbooks by this author