The World Encyclopedia of Cheese by Juliet Harbutt and Roz Denny

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  • ISBN 10 1843096714
  • ISBN 13 9781843096719
  • Published Jan 01 2003
  • Format Hardcover
  • Page Count 256
  • Language English
  • Edition First Printing
  • Countries United Kingdom
  • Publisher Hermes House

Publishers Text

The definitive illustrated guide to the cheeses of the world--what to look for when buying, how to store, prepare and cook cheese. Over 100 recipes for irresistible, tasty cheese dishes.

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