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Vegetables Unleashed: A Cookbook by José Andrés and Matt Goulding

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  • ISBN 10 0062668382
  • ISBN 13 9780062668387
  • Published May 28 2019
  • Format Hardcover
  • Page Count 368
  • Language English
  • Countries United States
  • Publisher Anthony Bourdain/Ecco

Publishers Text

From world-renowned chef José Andrés, a wildly colorful, raucous cookbook celebrating the vibrancy and versatility of vegetables

From the endlessly inventive imagination of star Spanish-American chef José Andrés, Vegetables Unleashed is a new manifesto that will transform how we think about—and eat—the vegetables we thought we knew.

Andrés is famous for embracing life with zeal—and for his belief that vegetables can save the world. Showing us how to transpose the varied flavors of a global pantry onto ingredients we may have written off as bland and uninspiring, Vegetables Unleashed showcases Andrés’s wide-ranging vision and international flair.

With recipes highlighting everything from the lusciousness of the Beefsteak Tomato Sandwich to the acidic crunch of Brussels Sprouts Afelia to the golden crispness of a quesadilla with squash blossoms, Vegetables Unleashed gives us the recipes, tricks, and tips behind the dishes that have made Andrés one of America’s most important chefs and that promise to completely change our relationship to the plant kingdom.

Filled with infectious enthusiasm and brought to life by Andrés’s globe-trotting culinary adventures, Vegetables Unleashed will show the home cook how to approach cooking vegetables in an entirely fresh and surprising way, one that is not only better for the planet, but is also satisfyingly flavorful and unexpected.

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