Outdoor Cooking: The Ultimate Modern Barbecue Bible by Tom Kerridge

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    • Categories: Dressings & marinades; Grills & BBQ; Main course; Korean
    • Ingredients: beef bavette steaks; gochujang; soy sauce; caster sugar; sesame oil; white pepper; fresh ginger; spring onions; sushi rice; kimchi; butterhead lettuce; crispy seaweed
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    • Categories: Dips, spreads & salsas; Grills & BBQ; Salads; Main course; North African
    • Ingredients: lamb rump; extra virgin olive oil; butter; ground cumin; rose harissa; lamb stock; giant couscous; red onions; cucumbers; pitted green olives; feta cheese; dill; parsley; lemons; pomegranate molasses
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    • Categories: Grills & BBQ; Spice / herb blends & rubs; Main course
    • Ingredients: onions; cumin seeds; coriander seeds; black peppercorns; garlic; ras el hanout; mint sauce; lemons; parsley; coriander sprigs; minced lamb belly
    • Accompaniments: Spicy fennel and pomegranate slaw
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    • Categories: Grills & BBQ; Sandwiches & burgers; Sauces for meat; Main course
    • Ingredients: onions; mild curry powder; streaky bacon; mayonnaise; German mustard; shallots; cornichons; dill; hot dog rolls; Bavarian smoked cheese; dill pickles; spring onions; jumbo sausages
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    • Categories: Dressings & marinades; Grills & BBQ; Sauces for meat; Spice / herb blends & rubs; Main course; American South
    • Ingredients: baby back pork ribs; beer; smoked paprika; garlic powder; maple syrup; American mustard; runny honey; bourbon; cider vinegar
    • Accompaniments: Fennel and cabbage slaw
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    • Categories: Dressings & marinades; Grills & BBQ; Spice / herb blends & rubs; Main course; Caribbean
    • Ingredients: pork shoulder; pineapple; spring onions; fresh ginger; habanero chillies; thyme; soy sauce; ground allspice; turmeric; limes; coriander leaves; hot sauce; metal skewers
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    • Categories: Dressings & marinades; Grills & BBQ; Sandwiches & burgers; Main course; Vietnamese
    • Ingredients: pork loin; lemongrass paste; caster sugar; fish sauce; soy sauce; dried chilli flakes; rice vinegar; sea salt flakes; carrots; radishes; cucumbers; long red chillies; hot dog rolls; chicken liver pâté; Japanese mayonnaise; crispy onions; coriander leaves
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    • Categories: Grills & BBQ; Stuffing; Main course
    • Ingredients: pork belly; onions; bulb fennel; toasted pine nuts; pitted green olives; 'nduja; fennel seeds; black peppercorns; sage
    • Accompaniments: Baked jacket potatoes
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    • Categories: Chutneys, pickles & relishes; Dips, spreads & salsas; Grills & BBQ; Sandwiches & burgers; Main course; Spanish
    • Ingredients: onions; minced pork shoulder; soft chorizo sausages; red chillies; cumin seeds; ground coriander; smoked paprika; polenta; thyme; red peppers; tomatoes; blanched almonds; breadcrumbs; dried chilli flakes; parsley; lemons; extra virgin olive oil; red onions; cider vinegar; Demerara sugar; mustard seeds; whole star anise; dill; Manchego cheese; Padrón peppers; brioche burger buns; serrano ham; sea salt flakes
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    • Categories: Dips, spreads & salsas; Grills & BBQ; Main course; Summer
    • Ingredients: squid; scallops with shells; oysters with shells; razor clams; red prawns; samphire; butter; maple syrup; 'nduja; nori flakes; pink peppercorns; fennel seeds; bird's eye chillies; lemongrass paste; fish sauce; coriander sprigs; lemons
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    • Categories: Grills & BBQ; Main course; Cooking ahead
    • Ingredients: tiger prawns; butter; extra virgin olive oil; garlic; red chillies; sweet smoked paprika; dry sherry; parsley; foil
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    • Categories: Grills & BBQ; Appetizers / starters; Main course; French
    • Ingredients: whole lobsters; butter; banana shallots; chives; chervil; parsley; lemons; Parmesan cheese; egg yolks; ground cayenne pepper; mixed salad leaves
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    • Categories: Grills & BBQ; Salads; Main course; Spanish
    • Ingredients: squid; sweet smoked paprika; lemons; extra virgin olive oil; tinned chickpeas; courgettes; baby tomatoes; sherry vinegar; cooking chorizo sausages; parsley; sourdough bread
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    • Categories: Dips, spreads & salsas; Grills & BBQ; Sauces for fish; Main course; French
    • Ingredients: whole sea bass; rosemary sprigs; lemons; sea salt flakes; tomatoes; extra virgin olive oil; coriander seeds; pitted black olives; parsley; basil; purple sprouting broccoli; canned anchovies in oil
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Main course; Asian
    • Ingredients: monkfish tails; Madras curry powder; turmeric; salted butter; cucumbers; red onions; cherry tomatoes; lemons; mint; chaat masala; natural yoghurt; ground cumin; ground cayenne pepper; limes
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    • Categories: Grills & BBQ; Salads; Spice / herb blends & rubs; Main course; Cooking for 1 or 2
    • Ingredients: whole bream; lemons; rosemary sprigs; sea salt flakes; smoked paprika; fennel seeds; garlic powder; cooked new potatoes; mayonnaise; crème fraîche; celery; cornichons; dill; parsley
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    • Categories: Dips, spreads & salsas; Grills & BBQ; Sandwiches & burgers; Main course; Small plates - tapas, meze; Mexican
    • Ingredients: tuna steaks; dried chipotle chilli flakes; dried oregano; limes; extra virgin olive oil; radishes; pineapple; jalapeño chillies; coriander leaves; avocados; soured cream; canned chipotle chillies in adobo sauce; tortillas; red cabbage
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    • Categories: Dips, spreads & salsas; Grills & BBQ; Main course; Cooking for 1 or 2
    • Ingredients: whole bream; lemongrass; spring onions; fresh ginger; kaffir lime leaves; lemons; butter; coriander leaves; limes; newspaper
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    • Categories: Chutneys, pickles & relishes; Dressings & marinades; Grills & BBQ; Main course; Indian
    • Ingredients: salmon fillets; fresh ginger; limes; Greek yoghurt; Kashmiri chilli powder; turmeric; ground cumin; ground coriander; sweet smoked paprika; red onions; fennel seeds; cumin seeds; coriander leaves; long green chillies; sweet chilli sauce; naan bread; skewers
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    • Categories: Dressings & marinades; Grills & BBQ; Main course
    • Ingredients: mackerel fillets; rosemary sprigs; flaky salt of your choice; cold-pressed rapeseed oil; coriander seeds; lemons; couscous; chicken stock; mixed peppers; red chillies; limes; tomatoes; parsley
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    • Categories: Dressings & marinades; Grills & BBQ; Side dish; Small plates - tapas, meze; Vegetarian
    • Ingredients: aubergines; extra virgin olive oil; tomatoes; buffalo mozzarella balls; rosemary sprigs; balsamic glaze; basil
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    • Categories: Dressings & marinades; Grills & BBQ; Salads; Side dish; Small plates - tapas, meze; Vegetarian; Vegan
    • Ingredients: mixed peppers; red onions; sourdough bread; extra virgin olive oil; parsley; green olives; sherry vinegar; balsamic vinegar
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    • Categories: Dressings & marinades; Grills & BBQ; Sandwiches & burgers; Main course; Vegetarian
    • Ingredients: sweet potatoes; tinned black beans; panko breadcrumbs; roasted cashew nuts; ground cumin; hot smoked paprika; garlic powder; chilli powder; mayonnaise; canned chipotle chillies in adobo sauce; limes; burger buns; avocados; lettuce
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    • Categories: Dressings & marinades; Grills & BBQ; Small plates - tapas, meze; Main course; Vegetarian
    • Ingredients: halloumi cheese; courgettes; extra virgin olive oil; sherry vinegar; long red chillies; mint; dried mint; wooden skewers
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  • ISBN 10 1526641429
  • ISBN 13 9781526641427
  • Published May 27 2021
  • Format Hardcover
  • Page Count 240
  • Language English
  • Countries United Kingdom
  • Publisher Bloomsbury Absolute

Publishers Text

Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. He takes simple ideas like burgers and grills, and creates the ultimate version with over 80 recipes that are stunningly delicious. Chapters include hearty favourites like pork and chorizo burger, veggie mains like charred cauliflower salad, and shareable snacks like aubergine dips and flatbreads. He also includes desserts and drinks, tips and advice for the perfect summer barbecue, campfire or outdoor gathering with friends and family.

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