Simple Italian Cooking (Chuck Williams Collection) by Chuck Williams and Williams-Sonoma

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  • Thredbende on August 10, 2011

    Page 90, Swiss Chard and Poached Eggs with Polenta is inexpensive, great with farm fresh Swiss Chard, and perfect with the polenta. This combination of flavors and textures will haunt your memory.

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  • ISBN 10 1875137130
  • ISBN 13 9781875137138
  • Linked ISBNs
  • Published Jun 01 1999
  • Format Hardcover
  • Page Count 128
  • Language English
  • Edition illustrated edition
  • Countries United States
  • Publisher Williams-Sonoma


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