Seattle Celebrated Chefs Volume 2 by Cynthia Nims

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    • Categories: Egg dishes; Grills & BBQ; Appetizers / starters; Italian; Vegetarian
    • Ingredients: asparagus; unsalted butter; duck eggs; Parmigiano Reggiano cheese
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    • Categories: Appetizers / starters; American; Vegan; Vegetarian
    • Ingredients: portobello mushrooms; cremini mushrooms; shiitake mushrooms; thyme; rosemary; sage; porcini mushroom rub
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    • Categories: Dressings & marinades; Appetizers / starters; American; South American
    • Ingredients: halibut fillets; rice vinegar; garlic; red onions; English cucumbers; jalapeños; lemon balm; mangoes; limes
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    • Categories: Dressings & marinades; Sauces for fish; Appetizers / starters; American
    • Ingredients: spot prawns; cilantro; guajillo chiles; honey; whipping cream; quick-cooking grits; cotija cheese; limes
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    • Categories: Appetizers / starters; American
    • Ingredients: Dungeness crab meat; bread crumbs; chives; basil; parsley; mayonnaise; Worcestershire sauce; Sriracha; eggs
    • Accompaniments: Tomato chutney [Dan Gilmore, Urbane]
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    • Categories: Chutneys, pickles & relishes; Appetizers / starters; Side dish; American; Indian; Vegan; Vegetarian
    • Ingredients: onions; garlic; yellow mustard seeds; cumin seeds; fennel seeds; tomato; red wine vinegar; cayenne pepper
    • Accompaniments: Herbal Dungeness crab cakes [Dan Gilmore, Urbane]
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    • Categories: Dips, spreads & salsas; Appetizers / starters; American; French; Vegetarian
    • Ingredients: Bucheron; fireweed honey; dried cranberries; lemon thyme; crackers
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    • Categories: Sauces for fish; Appetizers / starters; American
    • Ingredients: canola oil; prawns; corn starch; Grand Marnier; mayonnaise; dried orange zest; oranges
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    • Categories: Salads; Dressings & marinades; Appetizers / starters; Small plates - tapas, meze; American; Basque; Spanish
    • Ingredients: onions; bulk chorizo sausage; chèvre; pitted dates; blood orange purée; honey; radicchio; frisée; carrot
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    • Categories: Fried doughs; Appetizers / starters; American; Asian
    • Ingredients: Dungeness crab meat; mayonnaise; sambal oelek; carrot; green onions; basil; spring roll wrappers; egg whites; romaine lettuce; sweet chili sauce; thin rice stick noodles
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    • Categories: Appetizers / starters; Italian; Vegan; Vegetarian
    • Ingredients: garlic; wild mushrooms; basil; rosemary; balsamic vinegar; parsley; rustic bread
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    • Categories: Salads; Sauces for fish; Appetizers / starters; Hawaiian; Japanese
    • Ingredients: shoyu; green onions; sesame oil; sambal oelek; sashimi grade ahi tuna; English cucumbers; red onions
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    • Categories: Appetizers / starters; French
    • Ingredients: heavy cream; Bleu d'Auvergne cheese; parsley; live mussels
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    • Categories: Dips, spreads & salsas; Appetizers / starters; American; Mexican; Vegan; Vegetarian
    • Ingredients: serrano chiles; garlic; tomatillos; agave nectar
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    • Categories: Dips, spreads & salsas; Appetizers / starters; American; Mexican; Vegan; Vegetarian
    • Ingredients: grape tomatoes; jalapeño chiles; Fresno chiles; Key limes; red onions; cilantro; agave nectar
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    • Categories: Dips, spreads & salsas; Appetizers / starters; American; Mexican; Vegan; Vegetarian
    • Ingredients: habanero chiles; canned fire-roasted tomatoes; Key lime juice; agave nectar
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    • Categories: Salads; Appetizers / starters; Side dish; American; Indian; Vegetarian
    • Ingredients: chickpeas; peanut oil; brown mustard seeds; cumin seeds; ajwain seeds; dried red pepper flakes; green onions; cilantro; plain yogurt
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    • Categories: Soups; Appetizers / starters; American
    • Ingredients: vanilla beans; carrot; leeks; chicken stock; crème fraîche; chives; half and half cream
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; American
    • Ingredients: Bibb lettuce; toasted hazelnuts; blue cheese; grape tomatoes; pear; Worcestershire sauce; dry mustard; onion salt; mayonnaise; sour cream; buttermilk; salted butter; prawns; smoking wood chips
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    • Categories: Soups; Appetizers / starters; American; Italian
    • Ingredients: leeks; yellow potatoes; dry white wine; veal stock; bay leaf; saffron threads; whipping cream; curry powder; parsley
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    • Categories: Salads; Side dish; American; French; Vegetarian
    • Ingredients: butternut squash; cider vinegar; honey; apples; radicchio; hazelnuts; fourme d'Ambert cheese
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    • Categories: Soups; Main course; Appetizers / starters; American
    • Ingredients: onions; red bell peppers; green bell peppers; celery; dried thyme; dried oregano; bay leaf; paprika; cayenne pepper; white pepper; gumbo filé; tomatoes; tomato purée; fish stock; dry white wine; red potatoes; halibut; Dungeness crab meat; bay shrimp
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    • Categories: Dressings & marinades; Salads; Side dish; American; Vegetarian
    • Ingredients: Fuji apples; roasted macadamia nuts; watercress; apple cider (alcohol-free); shallots; thyme; apple cider vinegar; Stilton cheese
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  • Published Jan 01 2010
  • Format Hardcover
  • Page Count 204
  • Language English
  • Countries United States
  • Publisher Rubicon Interactive, Inc.


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