Golden Cooking Library, Volume 3: Cassata to Cilantro (Ca-Ci) by Australian Women's Weekly and Ellen Sinclair

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    • Categories: Cakes, large; Frostings & fillings; Dessert; Italian
    • Ingredients: chocolate cake mix; ricotta cheese; Grand Marnier; butter; dark chocolate; preserved ginger; glacé cherries; flaked almonds
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    • Categories: Ice cream & frozen desserts; Dessert; Italian
    • Ingredients: eggs; cream; icing sugar; dark chocolate; egg whites; red glacé cherries; almond essence; cocoa powder; glacé apricots; glacé pineapple; flaked almonds
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    • Categories: Stews & one-pot meals; Fried doughs; Main course; Chinese
    • Ingredients: fish fillets; pork loin chops; soy sauce; sesame oil; mushrooms; fresh ginger; shallots; prawns; frying oil; chicken stock cubes; cornflour; egg whites
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    • Categories: Pasta, baked; Stews & one-pot meals; Main course
    • Ingredients: macaroni pasta; onions; canned tomatoes; tomato paste; red peppers; green peppers; mushrooms; black olives; mozzarella cheese; parsley; salami
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    • Categories: Stews & one-pot meals; Main course; Vegetarian
    • Ingredients: cauliflower; onions; cream of mushroom soup; mayonnaise; mustard; dry white wine; shallots; breadcrumbs
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    • Categories: Stews & one-pot meals; Main course
    • Ingredients: chicken pieces; onions; potatoes; butter; cream of chicken soup; thyme; corn on the cob; canned red kidney beans; green peppers; parsley
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    • Categories: Stews & one-pot meals; Main course; Italian
    • Ingredients: beef round steaks; onions; dry white wine; canned tomatoes; dry sherry; beef stock cubes; tomato paste; Worcestershire sauce; zucchini; eggplants; red peppers
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    • Categories: Stews & one-pot meals; Main course
    • Ingredients: minced beef; onions; mixed herbs; curry powder; potatoes; tomato paste; canned tomatoes
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    • Categories: Stews & one-pot meals; Main course
    • Ingredients: chicken pieces; bacon; onions; dry white wine; cream of mushroom soup; mushrooms; parsley
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    • Categories: Stews & one-pot meals; Main course
    • Ingredients: best end of lamb; bacon; onions; dry white wine; canned tomatoes
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    • Categories: Soups
    • Ingredients: cauliflower; onions; celery; parsley; chicken stock cubes; milk; cream
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    • Categories: Side dish; French; Vegetarian
    • Ingredients: cauliflower; milk; cheddar cheese; breadcrumbs
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    • Categories: Side dish; Vegetarian
    • Ingredients: cauliflower; shallots; curry powder; cream
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    • Categories: Fried doughs; Side dish; Vegetarian
    • Ingredients: cauliflower; cheddar cheese; shallots; ground almonds; frying oil
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    • Categories: Curry; Main course; Indian; Vegetarian
    • Ingredients: cauliflower; onions; potatoes; cumin seeds; mustard seeds; fenugreek seeds; curry paste; tomatoes; cashew nuts; raisins; garam masala; coriander leaves
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    • Categories: Chutneys, pickles & relishes; Vegan; Vegetarian
    • Ingredients: cauliflower; onions; white vinegar; sugar; white chocolate; turmeric; paprika; curry powder; ground ginger
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    • Categories: Dips, spreads & salsas; Canapés / hors d'oeuvre
    • Ingredients: sour cream; cream cheese; red caviar; smoked salmon; Tabasco sauce; shallots
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    • Categories: Canapés / hors d'oeuvre; Appetizers / starters; Cooking for 1 or 2
    • Ingredients: pickled herring; mayonnaise; curry powder; capers; gherkins; hard-boiled eggs; black caviar; dill sprigs
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    • Categories: Egg dishes; Appetizers / starters; Canapés / hors d'oeuvre; Russian
    • Ingredients: eggs; black caviar; mayonnaise; cream; lettuce; radishes; shallots
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    • Categories: Appetizers / starters; Canapés / hors d'oeuvre
    • Ingredients: canned artichoke hearts; caviar; white vinegar; sour cream; Worcestershire sauce; Tabasco sauce; onions; dry mustard; dried oregano; basil; parsley
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Canapés / hors d'oeuvre
    • Ingredients: cream cheese; parsley; shallots; black caviar; liverwurst sausages
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Canapés / hors d'oeuvre
    • Ingredients: liverwurst sausages; cream cheese; tomato sauce; dry sherry; Worcestershire sauce; sour cream; red caviar
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Canapés / hors d'oeuvre
    • Ingredients: gelatine; chicken stock cubes; canned red salmon; mayonnaise; shallots; parsley; cream; red caviar
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: plain flour; ground cayenne pepper; butter; onions; celery; cheddar cheese; egg yolks; milk; canned tuna; parsley; breadcrumbs
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    • Categories: Cookies, biscuits & crackers; Vegetarian
    • Ingredients: plain flour; ground cayenne pepper; butter; tasty cheese; Parmesan cheese
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  • ISBN 10 0855585226
  • ISBN 13 9780855585228
  • Published Jan 01 1982
  • Format Hardcover
  • Page Count 115
  • Language English
  • Countries Australia
  • Publisher Golden Press, Sydney


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