One Perfect Ingredient, Three Ways to Cook it by Marcus Wareing

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  • ISBN 10 6611410120
  • ISBN 13 9786611410124
  • Published Jan 01 2008
  • Format eBook
  • Page Count 224
  • Language English
  • Countries United States
  • Publisher DK Publishing (Dorling Kindersley)
  • Imprint DK Publishing (Dorling Kindersley)

Publishers Text

A cookbook that takes one simple ingredient and gives you three wonderful recipes based on that one ingredient. From the very simple to more the adventurous, every recipe has that Marcus Wareing stamp of perfection. Fifty everyday ingredients 150 really special dishes.

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