Yan Kit's Classic Chinese Cookbook: A Complete Guide to the Equipment, Ingredients, Recipes, and Techniques by Yan-Kit So

  • Shredded chicken with Tientsin fen pi

    from Yan-Kit's Classic Chinese Cookbook Yan-Kit's Classic Chinese Cookbook by Yan-Kit So

    • Categories: Appetizers / starters; Chinese
    • Ingredients: mung bean sheets; stock; chicken breasts; cucumbers; hot mustard; thin soy sauce; white peppercorns; sesame oil; peanut oil
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Notes about this book

  • ellabee on March 15, 2015

    Recommended by Fuchsia Dunlop in a recent Serious Eats interview as an excellent guide to the basics of Chinese cooking.

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