Friendly Food: The Essential Guide to Avoiding Allergies, Additives and Problem Chemicals by Robert H. Loblay and Anne R. Swain and Velencia L. Soutter

Search this book for Recipes »
    • Categories: Pies, tarts & pastries; Canapés / hors d'oeuvre; Lunch; Snacks; Cooking ahead; Allergies; Egg-free; Vegetarian
    • Ingredients: gluten-free flour; butter; egg-free egg replacer; sweet potatoes; ricotta cheese; chives; sour cream
    show
    • Categories: Dips, spreads & salsas; Canapés / hors d'oeuvre; Snacks; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: canned chickpeas; powdered citric acid; canned pears; store-cupboard ingredients
    show
    • Categories: Dips, spreads & salsas; Canapés / hors d'oeuvre; Snacks; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: canned chickpeas; powdered citric acid; canned pears; cashew nuts
    show
    • Categories: Dips, spreads & salsas; Fried doughs; Sauces, general; Canapés / hors d'oeuvre; Snacks; Asian; Allergies; Dairy-free; Egg-free
    • Ingredients: spring onions; minced veal; cabbage; mung beans; bamboo shoots; spring roll wrappers; canola oil; powdered citric acid
    show
    • Categories: Sauces, general; Dips, spreads & salsas; Sandwiches & burgers; Canapés / hors d'oeuvre; Snacks; Asian; Allergies; Dairy-free; Egg-free
    • Ingredients: spring onions; minced veal; cabbage; mung beans; spring roll wrappers; canola oil; powdered citric acid; carrots; celery; butter lettuce
    show
    • Categories: Cookies, biscuits & crackers; Canapés / hors d'oeuvre; Snacks; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: rice flour; cornflour; rice bran; canola oil
    show
    • Categories: Cookies, biscuits & crackers; Canapés / hors d'oeuvre; Snacks; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: rice flour; cornflour; rice bran; canola oil; egg-free egg replacer; poppy seeds
    show
    • Categories: Fried doughs; Canapés / hors d'oeuvre; Snacks; Cooking ahead; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: potatoes; canola oil; spring onions; potato flour; gluten-free baking powder; chives; egg-free egg replacer; gluten-free cornflour
    show
    • Categories: Fried doughs; Canapés / hors d'oeuvre; Snacks; Cooking ahead; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: potatoes; canola oil; spring onions; potato flour; gluten-free baking powder; chives; egg-free egg replacer; canned corn; gluten-free cornflour
    show
    • Categories: Pies, tarts & pastries; Canapés / hors d'oeuvre; Snacks; Cooking ahead; Allergies; Dairy-free; Egg-free; Gluten-free
    • Ingredients: canola oil; gluten-free flour; gluten-free baking powder; egg-free egg replacer; dairy-free butter substitute; chicken breasts; leeks; rice milk; parsley
    show
    • Categories: Egg dishes; Pies, tarts & pastries; Canapés / hors d'oeuvre; Snacks; Cooking ahead; Allergies; Dairy-free; Gluten-free
    • Ingredients: canola oil; gluten-free flour; gluten-free baking powder; dairy-free butter substitute; leeks; rice milk; hard-boiled eggs; chives
    show
    • Categories: Pies, tarts & pastries; Canapés / hors d'oeuvre; Snacks; Cooking ahead; Allergies; Dairy-free; Egg-free; Gluten-free
    • Ingredients: canola oil; gluten-free flour; gluten-free baking powder; dairy-free butter substitute; leeks; rice milk; chives; asparagus; egg-free egg replacer
    show
    • Categories: Pies, tarts & pastries; Canapés / hors d'oeuvre; Snacks; Cooking ahead; Allergies
    • Ingredients: butter; cooked lamb; mayonnaise; chives; store-cupboard ingredients
    show
    • Categories: Egg dishes; Pies, tarts & pastries; Snacks; Canapés / hors d'oeuvre; Cooking ahead; Allergies; Vegetarian
    • Ingredients: potatoes; eggs; store-cupboard ingredients
    show
    • Categories: Fried doughs; Pies, tarts & pastries; Canapés / hors d'oeuvre; Snacks; Allergies; Dairy-free; Egg-free; Gluten-free; Vegetarian
    • Ingredients: potato flour; rice flour; gluten-free baking powder; dairy-free butter substitute; canola oil; potatoes; swedes; green beans; spring onions
    show
    • Categories: Fried doughs; Pies, tarts & pastries; Canapés / hors d'oeuvre; Snacks; Allergies; Gluten-free; Vegetarian
    • Ingredients: potato flour; rice flour; gluten-free baking powder; canola oil; potatoes; swedes; green beans; spring onions; butter; hard-boiled eggs; cottage cheese
    show
    • Categories: Pies, tarts & pastries; Canapés / hors d'oeuvre; Snacks; Allergies; Egg-free; Gluten-free; Vegetarian
    • Ingredients: potato flour; rice flour; gluten-free baking powder; poppy seeds; ricotta cheese; spring onions
    show
    • Categories: Canapés / hors d'oeuvre; Snacks; French; Allergies; Dairy-free; Egg-free; Gluten-free
    • Ingredients: leeks; minced veal; chives; egg-free egg replacer; gin; gluten-free breadcrumbs; chicken breasts
    show
    • Categories: Pancakes, waffles & crêpes; Canapés / hors d'oeuvre; Snacks; Allergies; Egg-free; Gluten-free; Vegetarian
    • Ingredients: buckwheat flour; egg-free egg replacer; red cabbage; celery; cooked peas; spring onions; chives; cottage cheese; canned pears; powdered citric acid
    show
    • Categories: Stews & one-pot meals; Lunch; Side dish; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: potatoes; red lentils; chives
    show
    • Categories: Soups; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: white beans; leeks; swedes; celery; vegetable stock; green beans
    show
    • Categories: Soups; Allergies; Dairy-free; Egg-free; Gluten-free; Vegan; Vegetarian
    • Ingredients: leeks; potatoes; vegetable stock; butternut pumpkins; chives
    show
    • Categories: Egg dishes; Grills & BBQ; Main course; Lunch; Allergies; Dairy-free; Gluten-free; Vegetarian
    • Ingredients: eggs; red kidney beans; mung bean sprouts; raw cashew nuts; chives
    show
    • Categories: Soups; Allergies; Dairy-free; Egg-free; Gluten-free
    • Ingredients: leeks; potatoes; chicken stock; green beans; firm white fish fillets; spring onions
    show
    • Categories: Pies, tarts & pastries; Rice dishes; Lunch; Main course; Allergies; Gluten-free; Vegetarian
    • Ingredients: long grain rice; chives; cottage cheese; spring onions; eggs
    show

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 174045376X
  • ISBN 13 9781740453769
  • Published Jul 01 2004
  • Format Paperback
  • Page Count 256
  • Language English
  • Edition Revised edition
  • Countries Australia
  • Publisher Murdoch Books
  • Imprint Murdoch Books

Publishers Text

Friendly Food has been produced in conjunction with a group of world renowned allergy experts. The book is an essential guide for anyone with allergies or food or chemical intolerances. There are over 100 recipes for every occasion, each clearly marked so the reader can easily identify if the recipe contains gluten, egg, dairy or wheat. All the recipes are developed to be low in chemicals, in order to accommodate readers with severe chemical intolerances. In addition, most recipes have at least one variation to cater for people whose intolerances are less severe. An extensive introduction explains what food intolerance and allergies consist of, gives dietary advice and includes many charts showing the various levels of chemicals that foods contain. The simple design, fresh photography, useful information and easy recipes make this book a life saver for anyone with a food allergy or intolerance.