Japanese Cooking by Emi Kazuko and Yasuko Fukuoka

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Notes about this book

  • rgraham on June 11, 2021

    This is the same book as the Cook's Encyclopedia of Japanese Cooking by the same authors.

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  • ISBN 10 184215964X
  • ISBN 13 9781842159644
  • Published Sep 24 2004
  • Format Paperback
  • Page Count 264
  • Language English
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Southwater


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