A New Way To Cook by Sally Schneider
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- ISBN 10 1579652492
- ISBN 13 9781579652494
- Linked ISBNs
- 9781579651886 Paperback (United States) 10/31/2001
- Published Oct 15 2003
- Format Paperback
- Page Count 756
- Language English
- Countries United States
- Publisher Workman Publishing
- Imprint Artisan
Publishers Text
Winner of both IACP and James Beard Awards.The title says it all. The ultimate guide to cooking for the new century. An inspired cookbook embodying the way we want to cook and feel today.
Food is about more than just eating, and likewise, this book is about more than just food. A new way of being and thinking, forging ahead into a new era of living where pleasure is essential to good health. Cooking simply, easily, healthfully, and with pleasure to achieve the deliciousness and joy of sharing that food is meant to convey.