Healthy Indian Cooking: Enjoy the Authentic Tastes, Rich Textures and Flavours of Classic Indian Dishes without the Fat by Shehzad Husain and Manisha Kanani

  • Plain boiled rice

    from Healthy Indian Cooking / Fat-free Indian: Enjoy the Authentic Tastes, Rich Textures and Flavours of Classic Indian Dishes without the Fat Healthy Indian Cooking / Fat-free Indian by Shehzad Husain

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  • ISBN 10 0754810267
  • ISBN 13 9780754810261
  • Published Feb 28 2002
  • Format Hardcover
  • Page Count 256
  • Language English
  • Edition illustrated edition
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Lorenz Books

Publishers Text

Dispel the myth that healthy eating has to be boring with these flavoursome Indian recipes. Every taste is catered for, from fish and seafood, or vegetarian dishes, to classic meat and chicken curries. As well as Tandoori Chicken or Aloo Sag, there are many new combinations using traditional Indian ingredients. There are also many recipes for side dishes too, including breads, rice and relishes. Each dish has a detailed nutritional analysis compiled by low fat experts, and an informative introduction contains all the basic information you need to know before you start low fat cooking, as well as the secrets of good Indian cookery.

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