Low-fat Food for Life by Australian Women's Weekly

    • Categories: Fried doughs; Jams, jellies & preserves; Chutneys, pickles & relishes; Breakfast / brunch; Low fat; Vegetarian
    • Ingredients: self-raising wholemeal flour; hot paprika; corn on the cob; red capsicums; green onions; parsley; tomatoes; fresh ginger; limes; Thai red chillies
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  • ISBN 10 1863962921
  • ISBN 13 9781863962926
  • Linked ISBNs
  • Published Jan 01 2004
  • Format Paperback
  • Page Count 120
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

Provides recipes, which are useful for people with diabetes, as each dish has a GI (Glycaemic Index) rating. Its low-fat emphasis is also helpful for those with heart conditions. Each recipe in this book features a photograph and simple instructions.

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