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Healthy Cuisine of India by Bharti Kirchner

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  • ISBN 10 1565651146
  • ISBN 13 9781565651142
  • Published Sep 01 1994
  • Format Paperback
  • Language English
  • Edition 1st
  • Publisher Lowell House

Publishers Text

Mouth-watering & refined cuisine of Bengal in 150+ authentic recipes, naturally healthful in their use of spices rather than fat.
-Bon Appetit- Not many people outside of India have eaten the healthful, savory cooking of the Bengal region. Now they can, thanks to Bharti, who shares over 150 authentic recipes from this refined cuisine, which relies on spices rather than fat to flavor dishes based on fish, rice, and greens.

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