Professional Baking (Third Edition) by Wayne Gisslen

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  • ISBN 10 047141302X
  • ISBN 13 9780471413028
  • Published Mar 14 2001
  • Format Paperback
  • Page Count 96
  • Language English
  • Edition 3rd
  • Countries United States
  • Publisher John Wiley and Sons Ltd
  • Imprint John Wiley & Sons Inc


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