Salty Sweets: Delectable Desserts and Tempting Treats with a Sublime Kiss of Salt by Christie Matheson

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    • Categories: Brownies, slices & bars; Dessert
    • Ingredients: raspberries; all-purpose flour; butter; store-cupboard ingredients
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    • Categories: Jams, jellies & preserves; Cooking ahead
    • Ingredients: store-cupboard ingredients; raspberries
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    • Categories: Brownies, slices & bars; Dessert
    • Ingredients: heavy cream; all-purpose flour; pecans; honey; butter; fleur de sel
    • Accompaniments: Salted caramel ice cream
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    • Categories: Brownies, slices & bars; Dessert
    • Ingredients: butter; white chocolate chips; apricot preserves; all-purpose flour; old-fashioned oats
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    • Categories: Brownies, slices & bars; Dessert
    • Ingredients: granulated sugar; eggs; butter; lemons; oranges; fleur de sel; all-purpose flour
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    • Categories: Cakes, large; Dessert
    • Ingredients: granulated sugar; all-purpose flour; vanilla extract; butter; store-cupboard ingredients
    • Accompaniments: Blackberry-caramel sauce
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    • Categories: Sauces for desserts
    • Ingredients: vanilla extract; store-cupboard ingredients
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  • Dark chocolate fleur de sel cupcakes with snappy butterscotch icing
    • Categories: Cakes, small; Afternoon tea
    • Ingredients: heavy cream; store-cupboard ingredients; fleur de sel; all-purpose flour; cocoa powder; buttermilk
    • Accompaniments: Butterscotch ice cream
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    • Categories: Frostings & fillings
    • Ingredients: store-cupboard ingredients; heavy cream
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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: butter; confectioner's sugar; granulated sugar; coconut milk; all-purpose flour; unsweetened shredded coconut; almond extract
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    • Categories: Frostings & fillings
    • Ingredients: almond extract; confectioner's sugar; coconut milk; butter
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  • Peanut butter cupcakes with chocolate frosting
    • Categories: Cakes, small; Afternoon tea
    • Ingredients: all-purpose flour; peanut butter; light corn syrup; store-cupboard ingredients; heavy cream; butter; dark chocolate
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    • Categories: Frostings & fillings
    • Ingredients: dark chocolate; heavy cream; light corn syrup
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    • Categories: Cakes, large; Dessert; Cooking ahead; Spring; Summer
    • Ingredients: almond extract; butter; almonds; confectioner's sugar; oranges
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    • Categories: Frostings & fillings
    • Ingredients: confectioner's sugar; oranges; almond extract
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    • Categories: Cakes, large; Dessert
    • Ingredients: walnuts; cream cheese; eggs; canola oil; ground ginger; confectioner's sugar; ground cinnamon; carrots; all-purpose flour; maple syrup; sugar
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    • Categories: Frostings & fillings
    • Ingredients: maple syrup; cream cheese; confectioner's sugar
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  • Cranberry coffee cake
    • Categories: Cakes, large; Breakfast / brunch; Christmas
    • Ingredients: sugar; walnuts; butter; all-purpose flour; canned whole berry cranberry sauce; almond extract; sour cream
    • Accompaniments: Almond ice cream; Bittersweet chocolate ice cream
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    • Categories: Frostings & fillings
    • Ingredients: almond extract; confectioner's sugar
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    • Categories: Cakes, large; Dessert
    • Ingredients: all-purpose flour; buttermilk; lemons; light brown sugar; butter
    • Accompaniments: Strawberry-brown sugar sauce
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    • Categories: Mousses, trifles, custards & creams; Dessert; American
    • Ingredients: milk; heavy cream; egg yolks; granulated sugar
    • Accompaniments: Brown sugar whipped cream
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    • Categories: Rice dishes; Dessert; American
    • Ingredients: coconut milk; unsweetened shredded coconut; milk; jasmine rice
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    • Categories: Baked & steamed desserts; Dessert; English
    • Ingredients: butter; all-purpose flour; Medjool dates; dark brown sugar
    • Accompaniments: Almond ice cream
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Notes about this book

  • sck on July 28, 2010

    A little worried about this one. This frosting on the first recipe we tried didn't come out right. Great idea for a book, but can't be sure it was proofed thoroughly.

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  • ISBN 10 1558324151
  • ISBN 13 9781558324152
  • Linked ISBNs
  • Published Oct 29 2009
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Harvard Common Press,U.S.
  • Imprint Harvard Common Press,U.S.

Publishers Text

Salt and sweet bring out the best in each other. Like peanut butter and jelly--itself a classic salty-sweet duo--these tastes are a match made in dessert heaven. Salty Sweets presents 75 delectable ways to enjoy this tasty twosome, proving along the way that salty sweets are not the sole province of fancy chefs and trendy chocolatiers. Seven recipe chapters cover every sort of treat, from little bites to cookies, bars, cakes, puddings, fruit desserts, and even ice creams. Discover the delicious world of sweet treats enhanced with a hint of salt.



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