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  • Simply Symon Suppers: From Every Day to Holiday, Recipes and Menus for Every Week of the Year

    Simply Symon Suppers: From Every Day to Holiday, Recipes and Menus for Every Week of the Year

    by Michael Symon

    • Categories: Restaurants & celebrity chefs; Quick / easy; Cooking for 1 or 2; Seasonal; American
    • ISBN: 9780593579688 Hardcover (United States) 9/12/2023
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  • Tacos A to Z: A Delicious Guide to Inauthentic Tacos

    Tacos A to Z: A Delicious Guide to Inauthentic Tacos

    by Ivy Manning

    • Categories: Sandwiches & wraps; Mexican
    • ISBN: 9781513141428 Hardcover (United States) 9/12/2023
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  • Pasta Every Day: Make It, Shape It, Sauce It, Eat It

    Pasta Every Day: Make It, Shape It, Sauce It, Eat It

    by Meryl Feinstein

    • Categories: Pasta & noodles; Italian
    • ISBN: 9780316360562 Hardcover (United States) 9/12/2023
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  • Italy by Ingredient: Artisanal Foods, Modern Recipes

    Italy by Ingredient: Artisanal Foods, Modern Recipes

    by Viola Buitoni

    • Categories: Historic; Italian
    • ISBN: 9780847873647 Hardcover (United States) 9/12/2023
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  • The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope

    The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope

    by José Andrés and World Central Kitchen

    • Categories: Restaurants & celebrity chefs; EYB Pick - USA
    • ISBN: 9780593579077 Hardcover (United States) 9/12/2023
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  • I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day

    I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day

    by Jake Cohen

    • Categories: EYB Pick - USA; American; Jewish
    • ISBN: 9780063239708 (United States) 9/12/2023
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  • The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table

    The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table

    by JJ Johnson and Danica Novgorodoff

    • Categories: Rice; World
    • ISBN: 9781250809100 Hardcover (United States) 9/12/2023
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  • The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads

    The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads

    by Fabrizia Lanza

    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781579659868 Hardcover (United States) 9/12/2023
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  • The Chocolate Spoon: Italian Sweets from the Silver Spoon

    The Chocolate Spoon: Italian Sweets from the Silver Spoon

    by The Silver Spoon Kitchen

    • Categories: Chocolate; Dessert; Italian
    • ISBN: 9781838667092 Hardcover (United Kingdom) 9/6/2023
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  • Cook It Up: Bold Moves for Family Foods

    Cook It Up: Bold Moves for Family Foods

    by Alex Guarnaschelli and Ava Clark

    • Categories: Beginners & how-to; Restaurants & celebrity chefs
    • ISBN: 9780593577981 Hardcover (United States) 9/5/2023
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  • Noon: Simple Recipes for Scrumptious Midday Meals and More

    Noon: Simple Recipes for Scrumptious Midday Meals and More

    by Meike Peters

    • Categories: Food blogger; Lunch
    • ISBN: 9781797222806 Hardcover (United States) 9/5/2023
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  • Sweet Little Cakes from Mrs. Zabar’s Bakeshop: Perfect Desserts for Sharing

    Sweet Little Cakes from Mrs. Zabar’s Bakeshop: Perfect Desserts for Sharing

    by Tracey Zabar

    • Categories: Cakes; Restaurants & celebrity chefs; Cooking for 1 or 2
    • ISBN: 9780847873623 Hardcover (United States) 9/5/2023
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  • Pie Is Messy: The Pie Hole Cookbook

    Pie Is Messy: The Pie Hole Cookbook

    by Rebecca Grasley

    • Categories: Pies, tarts & pastries
    • ISBN: 9781984860507 Hardcover (United States) 9/5/2023
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  • Shabbat: Recipes and Rituals from My Table to Yours

    Shabbat: Recipes and Rituals from My Table to Yours

    by Adeena Sussman

    • Categories: Food writing, styling & photography; EYB Pick - USA; Other Jewish holidays; Seasonal; Middle Eastern; Jewish
    • ISBN: 9780593327777 Hardcover (United States) 9/5/2023
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  • Let's Eat: 101 Recipes to Fill Your Heart & Home

    Let's Eat: 101 Recipes to Fill Your Heart & Home

    by Dan Pelosi

    • Categories: Pasta & noodles; Italian
    • ISBN: 9781454946397 Hardcover (United States) 9/5/2023
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  • Fish Butchery: Mastering The Catch, Cut, and Craft

    Fish Butchery: Mastering The Catch, Cut, and Craft

    by Josh Niland

    • Categories: Fish & seafood; Restaurants & celebrity chefs
    • ISBN: 9781743799192 Hardcover (Australia) 9/1/2023
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  • Simple Noodles: Everyday Recipes, from Instant to Udon

    Simple Noodles: Everyday Recipes, from Instant to Udon

    by Pippa Middlehurst

    • Categories: Pasta & noodles
    • ISBN: 9781787139541 Hardcover (United Kingdom) 8/31/2023
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  • The Plain Cake Appreciation Society: 52 Weeks of Cake

    The Plain Cake Appreciation Society: 52 Weeks of Cake

    by Tilly Pamment

    • Categories: Cakes; Dessert
    • ISBN: 9781922616685 Hardcover (Australia) 8/31/2023
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  • The Secret of Cooking: Recipes for an Easier Life in the Kitchen

    The Secret of Cooking: Recipes for an Easier Life in the Kitchen

    by Bee Wilson

    • Categories: Beginners & how-to; Quick / easy
    • ISBN: 9780008446451 Hardcover (United Kingdom) 8/31/2023
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  • 5 Ingredients Mediterranean: Simple Incredible Food

    5 Ingredients Mediterranean: Simple Incredible Food

    by Jamie Oliver

    • Categories: Quick / easy; Restaurants & celebrity chefs; Mediterranean
    • ISBN: 9780241431160 Hardcover (United Kingdom) 8/31/2023
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  • Company: The Radically Casual Art of Cooking for Others

    Company: The Radically Casual Art of Cooking for Others

    by Amy Thielen

    • Categories: EYB Pick - USA; Restaurants & celebrity chefs
    • ISBN: 9781324001508 Hardcover (United States) 8/29/2023
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  • The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond

    The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond

    by Jürgen Krauss

    • Categories: Baking; Dessert; German
    • ISBN: 9798886740615 Hardcover (United States) 8/29/2023
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  • Chili Crisp: 50+ Recipes to Satisfy Your Spicy, Crunchy, Garlicky Cravings

    Chili Crisp: 50+ Recipes to Satisfy Your Spicy, Crunchy, Garlicky Cravings

    by James Park

    • Categories: Herbs & spices
    • ISBN: 9781797219769 Hardcover (United States) 8/29/2023
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  • Bake It Better: 70 Show-stopping Recipes to Level-Up Your Baking Skills

    Bake It Better: 70 Show-stopping Recipes to Level-Up Your Baking Skills

    by Matt Adlard

    • Categories: Baking; Dessert
    • ISBN: 9780744064902 Hardcover (United Kingdom, United States) 8/29/2023
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  • Portico: Cooking and Feasting in Rome's Jewish Kitchen

    Portico: Cooking and Feasting in Rome's Jewish Kitchen

    by Leah Koenig

    • Categories: Italian; Mediterranean; Jewish
    • ISBN: 9780393868012 Hardcover (United States) 8/29/2023
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