Hershey's 1934 Cookbook (Revised and Expanded) by Hershey Foods Corporation

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    • Categories: Cakes, large; Dessert
    • Ingredients: baking chocolate; butter; granulated sugar; buttermilk; cake flour; eggs
    • Accompaniments: Fluffy vanilla icing
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    • Categories: Cakes, large; Dessert; Cajun & Creole
    • Ingredients: baking chocolate; butter; milk; granulated sugar; all-purpose flour
    • Accompaniments: Creole icing
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    • Categories: Cakes, large; Dessert
    • Ingredients: baking chocolate; butter; granulated sugar; cake flour; sour milk
    • Accompaniments: Aunt Jessie's chocolate icing
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    • Categories: Cakes, large; Dessert
    • Ingredients: butter; granulated sugar; all-purpose flour; cocoa powder; milk; peppermint candies
    • Accompaniments: Cocoa peppermint icing
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    • Categories: Cakes, large; Dessert
    • Ingredients: butter; cocoa powder; canned apricots; Maraschino cherries; cake flour
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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: all-purpose flour; granulated sugar; chocolate syrup
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    • Categories: Cakes, large; Dessert
    • Ingredients: butter; brown sugar; baking chocolate; cake flour; sour milk; raisins; nuts of your choice; milk chocolate candy bars
    • Accompaniments: Fluffy vanilla icing
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    • Categories: Cakes, large; Dessert
    • Ingredients: butter; nuts of your choice; granulated sugar; mashed potatoes; cocoa powder; all-purpose flour; egg whites; ground cinnamon
    • Accompaniments: Chocolate nut icing
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    • Categories: Cakes, large; Dessert
    • Ingredients: butter; granulated sugar; cake flour; milk; egg whites; baking chocolate
    • Accompaniments: Vanilla butter icing; Chocolate glaze
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    • Categories: Cakes, large; Dessert
    • Ingredients: shortening of your choice; granulated sugar; cake flour; cocoa powder
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    • Categories: Cakes, large; Dessert
    • Ingredients: baking chocolate; butter; granulated sugar; cake flour; eggs
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    • Categories: Cakes, large; Dessert
    • Ingredients: granulated sugar; confectioner's sugar; shortening of your choice; butter; all-purpose flour; milk; eggs
    • Accompaniments: Three layer chocolate icing
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    • Categories: Cakes, large; Dessert
    • Ingredients: baking chocolate; milk; brown sugar; cake flour
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    • Categories: Cakes, large; Dessert
    • Ingredients: butter; granulated sugar; all-purpose flour; cocoa powder; milk
    • Accompaniments: Busy day cocoa icing
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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: butter; granulated sugar; eggs; all-purpose flour; chocolate syrup
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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: butter; superfine sugar; baking chocolate; cake flour; shredded coconut
    • Accompaniments: Vanilla butter icing
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    • Categories: Frostings & fillings
    • Ingredients: butter; confectioner's sugar; egg yolks; baking chocolate
    • Accompaniments: Hershey's special cake
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    • Categories: Frostings & fillings
    • Ingredients: butter; confectioner's sugar; baking chocolate
    • Accompaniments: Cocoa candy cakes
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    • Categories: Frostings & fillings
    • Ingredients: baking chocolate; butter; egg yolks; confectioner's sugar
    • Accompaniments: Three layer gold cake
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    • Categories: Frostings & fillings; Cajun & Creole
    • Ingredients: coffee; cocoa powder; confectioner's sugar
    • Accompaniments: Creole chocolate cake
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    • Categories: Frostings & fillings
    • Ingredients: confectioner's sugar; cocoa powder; coffee
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  • show
    • Categories: Frostings & fillings
    • Ingredients: cocoa powder; confectioner's sugar; nuts of your choice
    • Accompaniments: Cocoa potato cake
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  • ISBN 10 0831703717
  • ISBN 13 9780831703714
  • Published Apr 01 1993
  • Format Hardcover
  • Language English
  • Edition Revised and expanded
  • Countries United States
  • Publisher Smithmark Publishers
  • Imprint Smithmark Publishers

Publishers Text

The 1934 chocolate cookbook revised, expanded and brought up to date for use in today's kitchen. This book is packed with recipes made with Hershey's chocolate. There are eight sections: Cakes, Icings & Sauces, Pies, Desserts, Breads, Cookies, Candies and Beverages.

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