Class in the Kitchen: Pastries and Biscuits: Book 2: Book 2 by Lyn Hall
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- ISBN 10 185145344X
- ISBN 13 9781851453443
- Published Jan 31 1991
- Format Hardcover
- Page Count 160
- Language English
- Countries United Kingdom
- Publisher Anova Books
- Imprint Pavilion Books
Other cookbooks by this author
- Cook Chic
- Coupes Et Decoupes - Le Guide Pas a Pas Pour Apprendre a Couper, Emincer, Desosser ... Comme Un Chef: Le Guide Pas a Pas Pour Apprendre a Couper, Emincer, Desosser ... Comme Un Chef
- Knife Skills: In the Kitchen
- Knife Skills: How to carve / chop / slice / fillet
- Knife Skills: How to carve / chop / slice / fillet
- Knife Skills: How to Carve / Chop / Slice / Fillet
- Lyn Hall Cookery Course
- Poultry and Game Birds
