The American Heritage Cookbook by Helen McCully and Eleanor Noderer

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Notes about this book

  • anniette on October 01, 2022

    My edition is a set, volumes 1 and 2.

  • Shelmar on September 26, 2021

    Veal birds, p.500; ok, reduce bread crumbs.

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  • ISBN 10 0517385538
  • ISBN 13 9780517385531
  • Published Oct 17 1992
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United States
  • Publisher Random House
  • Imprint Random House Value Publications

Publishers Text

Features a variety of recipes for traditionally American dishes such as New England Clam Chowder, and Oysters Rockefeller.

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