Notes about this book

Reviews about this book

• ISBN 10 041314660X
• ISBN 13 9780413146601
• Published Jan 14 1988
• Format Paperback
• Page Count 400
• Language English
• Countries United Kingdom
• Publisher Methuen Publishing Ltd
• Imprint Methuen Publishing Ltd

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• At Home in Provence
• The Best of Taste (Williams-Sonoma): A Compilation of Inspired Recipes from the Williams-Sonoma Food and Travel Magazine
• Bistro Cooking
• Bistro Cooking
• Bistro Cooking
• Bistro Cooking
• Bistro Cooking
• Bistro Cooking
• Bistro Cooking
• Bistro Cooking
• Cuisine Actuelle: Patricia Wells Presents the Cuisine of Joel Robuchon
• Cuisine Actuelle: Patricia Wells Presents the Cuisine of Joel Robuchon
• The Food Lover's Guide to France
• The Food Lover's Guide to Paris
• The Food Lover's Guide to Paris, Fifth Edition: The Best Restaurants, Bistros, Cafes, Markets, Bakeries, and More
• The Food Lover's Guide to Paris, Fourth Edition
• The Food Lover's Guide to Paris, Second Edition
• The Food Lover's Guide to Paris, Second Edition
• The Food Lover's Guide to Paris, Third Edition
• The Food Lover's Guide to Paris, Third Edition
• The French Kitchen Cookbook: Recipes and Lessons from Paris and Provence
• The French Kitchen Cookbook: Recipes and Lessons from Paris and Provence
• L'Atelier of Joël Robuchon : The Artistry of a Master Chef and His Proteges
• Ma Cuisine En Provence
• My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen with Dozens of Variations
• My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen with Dozens of Variations
• The Paris Cookbook
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• The Paris Cookbook
• Pat Wells French Country
• Patricia Wells at Home in Provence
• Patricia Wells at Home in Provence: Recipes Inspired by Her Farmhouse in France
• Patricia Wells at Home in Provence: Recipes Inspired by Her Farmhouse in France
• Patricia Wells at Home in Provence
• Patricia Wells' Trattoria: Healthy, Simple, Robust Fare Inspired by the Small Family Restaurants of Italy
• Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
• Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
• The Provence Cookbook
• Salad as a Meal: Healthy Main-Dish Salads for Every Season
• Salad as a Meal: Healthy Main-Dish Salads for Every Season
• Simply French: Patricia Wells Presents the Cuisine of Joël Robuchon
• Simply French: Patricia Wells Presents the Cuisine of Joël Robuchon
• Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond
• Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond
• Trattoria
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• Trattoria
• Trattoria - Recetas de Pequenos Restaurantes
• Vegetable Harvest: Vegetables at the Center of the Plate
• We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
• We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
• We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
• We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
• We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
• We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
• We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
• We've Always Had Paris...and Provence: A Scrapbook of Our Life in France