Pasta: Every Way for Every Day by Eric Treuille and Anna Del Conte
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Red pesto (page 31)
from Pasta: Every Way for Every Day Pasta by Eric Treuille and Anna Del Conte
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- ISBN 10 140530815X
- ISBN 13 9781405308151
- Linked ISBNs
- 9780756603687 Hardcover (United States) 4/1/2004
- 9780789465481 Hardcover (United States) 8/23/2000
- 9781405305129 Hardcover (United Kingdom) 3/4/2004
- 9786612066641 eBook (United States) 6/2/2008
- 9780751308907 Hardcover (United Kingdom) 9/21/2000
- 9781405332095 Hardcover (United Kingdom) 6/2/2008
- Published Aug 05 2004
- Format Paperback
- Page Count 168
- Language English
- Countries United Kingdom
- Publisher Dorling Kindersley Publishers Ltd
- Imprint Dorling Kindersley Publishers Ltd
Publishers Text
Mamma mia! Simmer your way to pasta perfection with these delicious pasta recipes. Select your meal according to what's in your kitchen cupboard, in season, and suits your schedule - no-cook, quick-cook or slow-cook. 'Think ahead' tips tell you what can be done in advance, proving that fast food doesn't have to be takeaway when you have pasta in the pantry!Other cookbooks by this author
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