Sweet Simplicity: Jacques Pépin's Fruit Desserts by Jacques Pépin

Search this book for Recipes »
    • Categories: Ice cream & frozen desserts; Dessert; Cooking ahead
    • Ingredients: apples; vanilla frozen yogurt
    show
    • Categories: Dessert
    • Ingredients: apples; black peppercorns; pecans; Gorgonzola cheese; basil
    show
    • Categories: Baked & steamed desserts; Dessert; English
    • Ingredients: corn oil; apples; honey; ground cinnamon; ground allspice; ground cloves; white bread; peach jam
    show
    • Categories: Pies, tarts & pastries; Dessert; French
    • Ingredients: all-purpose flour; tart apples; store-cupboard ingredients
    show
    • Categories: Baked & steamed desserts; Dessert; French
    • Ingredients: green-skinned apples; bread; mint; apricot preserves; grenadine syrup; pine nuts
    show
    • Categories: Pies, tarts & pastries; Dessert
    • Ingredients: green-skinned apples; apricot preserves; Calvados; store-cupboard ingredients
    show
    • Categories: Pies, tarts & pastries; Dessert
    • Ingredients: green-skinned apples; apricot jam; store-cupboard ingredients
    show
    • Categories: Dessert; Cooking ahead; Entertaining & parties
    • Ingredients: lemons; green-skinned apples; store-cupboard ingredients; sour cream
    show
    • Categories: Baked & steamed desserts; Dessert
    • Ingredients: apples; granola; walnuts; orange juice
    show
    • Categories: Baked & steamed desserts; Dessert
    • Ingredients: dried apricots; apricot preserves; dried figs; egg whites
    show
    • Categories: Pies, tarts & pastries; Dessert; Winter; French
    • Ingredients: Wondra flour; canned apricots; store-cupboard ingredients
    show
    • Categories: Dessert; Entertaining & parties
    • Ingredients: apricot preserves; kirsch; mint; pears; peaches; strawberries; oranges; dried Calimyrna figs; muscat raisins
    show
    • Categories: Dessert
    • Ingredients: apricots; orange juice; dried apricots; pine nuts; honey; sour cream
    show
    • Categories: Dessert; French
    • Ingredients: apricot preserves; Sauternes wine; basil; apricots; kiwifruits
    show
    • Categories: Cookies, biscuits & crackers; Afternoon tea; Cooking ahead; Italian
    • Ingredients: all-purpose flour; hazelnuts; dried apricots; store-cupboard ingredients
    show
    • Categories: Cookies, biscuits & crackers; Afternoon tea
    • Ingredients: all-purpose flour; walnuts; dried apricots; dark chocolate chips; store-cupboard ingredients
    show
    • Categories: Baked & steamed desserts; Dessert
    • Ingredients: apricots; apricot jam; half and half cream; sliced almonds
    show
    • Categories: Pies, tarts & pastries; Dessert
    • Ingredients: lemons; wonton wrappers; bananas; peach preserves; dark rum
    show
    • Categories: Ice cream & frozen desserts; Dessert
    • Ingredients: frozen raspberries; raspberry preserves; raspberry brandy; bananas; mint
    show
    • Categories: Ice cream & frozen desserts; Dessert
    • Ingredients: bananas; honey; mint; sour cream; peach preserves; orange juice; dark rum; golden raisins
    show
    • Categories: Fried doughs; Dessert
    • Ingredients: canola oil; bananas; store-cupboard ingredients
    show
    • Categories: Pies, tarts & pastries; Dessert; Cooking ahead; Low calorie
    • Ingredients: milk; egg yolks; bananas; apricot preserves; kirsch; dates; store-cupboard ingredients
    show
    • Categories: Dessert
    • Ingredients: bananas; lemons; golden raisins; dark rum; dark brown sugar
    show
    • Categories: Baked & steamed desserts; Dessert
    • Ingredients: bananas; lemons; orange marmalade; dark rum; mint; oranges
    show
    • Categories: Mousses, trifles, custards & creams; Dessert
    • Ingredients: Armagnac; honey; kiwifruits; blackberries; pound cake
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0912333987
  • ISBN 13 9780912333984
  • Linked ISBNs
  • Published Dec 31 1998
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Bay Books & Tapes
  • Imprint Bay Books Pty.Ltd

Publishers Text



Other cookbooks by this author