Mince Favourites: Hamburgers, Chilli, Bolognese, Meatballs by Susan Tomnay and Australian Women's Weekly

    • Categories: Sandwiches & burgers; Main course; Side dish; Australian
    • Ingredients: bacon rashers; brown onions; Worcestershire sauce; breadcrumbs; parsley; beef mince; barbecue sauce; potatoes; cream; Savoy cabbage
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  • ISBN 10 1863964908
  • ISBN 13 9781863964906
  • Linked ISBNs
  • Published Apr 01 2006
  • Format Paperback
  • Page Count 64
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

Mince is sold more than any other meat cut, with the number of dishes that can be made from beef, chicken, pork and veal mince. This collection of recipes for midweek mince ideas is aimed at families, singles, and anyone else who wants to eat well.

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