Wok Favourites: 70 Delicious Recipes by Australian Women's Weekly

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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: firm white fish fillets; broccolini; carrots; baby corn; oyster sauce; Japanese soy sauce; peanut oil
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: king prawns; red capsicums; snow peas; pineapple; canned bamboo shoots; tamarind concentrate; kecap manis; honey; peanut oil
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: king prawns; Thai basil; cherry tomatoes; long red chillies; sweet chilli sauce; broccolini; red onions
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: black mussels; fresh ginger; garlic; green onions; Thai chillies; black bean sauce; fish stock; coriander leaves; peanut oil
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    • Categories: Rice dishes; Stir-fries; Main course; Indonesian
    • Ingredients: king prawns; sesame oil; peanut oil; brown onions; fresh ginger; sambal oelek; chicken thigh fillets; cooked white rice; wombok; bean sprouts; green onions; kecap manis; eggs
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: peanut oil; firm white fish fillets; brown onions; lemon grass; sugar snap peas; asparagus; kaffir lime leaves
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: tuna; soy sauce; wasabi; palm sugar; fresh egg noodles; peanut oil; cabbage; sweet chilli sauce; fish sauce; green onions; limes
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: king prawns; self-raising flour; honey; toasted sesame seeds; green onions
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: king prawns; cauliflower; broccoli; brown onions; long red chiles; turmeric; yellow mustard seeds; ground cardamom; ground cumin; coconut milk; mango chutney
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: squid hoods; chermoula; baby Asian greens; mint; coriander leaves; caster sugar
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: king prawns; squid hoods; peanut oil; coriander stems; coriander roots; Thai chiles; garlic; asparagus; broccolini; bean sprouts; green onions; coriander leaves; limes
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: king prawns; sambal oelek; rice vermicelli noodles; stir-fry vegetables; long red chiles; massaman curry paste
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: tuna steaks; sweet paprika; coleslaw mix; fried noodles; mee goreng spice paste
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: caster sugar; fish sauce; shallots; baby pak choi; white fish fillets; peanut oil
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: king prawns; red capsicums; peanut oil; satay sauce; green onions
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: bean thread vermicelli; peanut oil; chicken breast fillets; brown onions; broccolini; fish sauce; hot chilli sauce; dark soy sauce; long red chiles; green onions; bean sprouts; toasted sesame seeds
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Thai
    • Ingredients: wide rice noodles; peanut oil; chicken breast fillets; brown onions; limes; fish sauce; bean sprouts; green onions; coriander leaves; roasted unsalted peanuts
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: peanut oil; chicken thighs; lemon grass; gai lan; yellow capsicums; light soy sauce; lemons
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    • Categories: Rice dishes; Stir-fries; Main course; Asian
    • Ingredients: bacon; fresh ginger; frozen peas and corn; light soy sauce; bean sprouts; green onions; cooked white rice; rotisserie chicken
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: peanut oil; blanched almonds; chicken breast fillets; fresh ginger; sambal oelek; oyster sauce; reduced salt soy sauce; dry sherry; green onions
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: jasmine rice; peanut oil; chicken breast fillets; brown onions; broccolini; baby corn; sugar snap peas; fish sauce; sweet chilli sauce; slivered almonds
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: peanut oil; brown onions; bacon; fresh ginger; mild curry powder; green onions; light soy sauce; sweet sherry; Singapore noodles; rotisserie chicken
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: peanut oil; chicken breast fillets; brown onions; red capsicums; yellow capsicums; carrots; baby corn; plum sauce; Japanese soy sauce; roasted unsalted cashew nuts; coriander leaves
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    • Categories: Stir-fries; Pasta, doughs & sauces; Main course; Asian
    • Ingredients: chicken thigh fillets; Japanese soy sauce; fresh ginger; rice stick noodles; peanut oil; green beans; button mushrooms; shrimp paste; spinach
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: chicken thigh fillets; light soy sauce; honey; fresh ginger; coriander leaves; Vietnamese mint; peanut oil; sesame oil; red onions; red capsicums; black sesame seeds; buk choy
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  • ISBN 10 1742450040
  • ISBN 13 9781742450049
  • Published Apr 01 2010
  • Format Paperback
  • Page Count 80
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

Stir-fries have become popular for some very good reasons. They're quick, they're nutritious, they're comparatively cheap and of course they're a family favourite. All you need is a wok, a chopping board and a sharp knife, and dinner can be on the table in the time it takes to boil up a pan of rice. This selection of 70 recipes are made of chicken, seafood, meat, vegetable and tofu.

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