Macaroons & Biscuits by Australian Women's Weekly

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Notes about Recipes in this book

  • Rocky road slice

    • LaurenJA on October 28, 2016

      I can't even see this recipe in my copy of this book! 2011 edition.

  • Mini Florentines

    • KarinaFrancis on December 17, 2017

      I couldn't find the "Florentine Slice" recipe that is in the index for this book so I tried making these into a slice, it really didn't work out. This is no fault of the recipe, its my tinkering

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  • ISBN 10 1863969373
  • ISBN 13 9781863969376
  • Linked ISBNs
  • Published Apr 01 2010
  • Format Paperback
  • Page Count 120
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

This is a compendium of all your favourite biscuits. It's the sort of book you'll refer to again and again, you'll teach your children how to make biscuits from it and they'll teach their children. There are recipes for plain biscuits, biscuits with creamy fillings, iced biscuits, slices and macaroons. Everything you expect to find is here: shortbread, chocolate chip cookies, melting moments, caramel slice, coconut slice, macaroons. As well there are features on especially easy-to-make biscuits such as no-bake biscuits and one-bowl biscuits. Each recipe is explained simply so even a beginner will have immediate success.

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