Rick Stein's Taste of the Sea: Over 160 Fabulous Fish Recipes by Rick Stein
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- ISBN 10 0563371609
- ISBN 13 9780563371601
- Linked ISBNs
- 9780912333564 Paperback (United States) 12/1/1998
- 9780563387817 Paperback (United Kingdom) 6/6/1996
- 9781446415559 eBook (United Kingdom) 1/31/2012
- Published Sep 14 1995
- Format Hardcover
- Page Count 224
- Language English
- Edition Television tie-in edition
- Countries United Kingdom
- Publisher Ebury
- Imprint BBC Books
Publishers Text
Britain's top seafood chef dispels the myth that cooking fish and shellfish requires esoteric skills. Based on a 14-part PBS series, Rick Stein's new cookbook features fresh seafood recipes that bring the exquisite tastes of fine seafood dining to the home kitchen. Stein and his wife operate The Seafood Restaurant in Padstow, Cornwall.Rick Stein is the high-spirited host of the lively new public television series, Fruits of the Sea. After graduating in English from Oxford, he and his wife Jill opened The Seafood Restaurant in 1975. Located in the tiny Cornish fishing village of Padstow, England, the restaurant has twice been voted the Egon Ronay Restaurant of the Year. Renowned for his passion for the sea and its fruits, as well as his prowess in the kitchen, Stein has spent many years exploring the culinary wonders of the sea that surround his seaside community. His travels in pursuit of the ocean's bounty have taken him as far as Australia, America, Indonesia, and the Mediterranean. He lives with his wife and three sons, and a small terrier named Chalky, overlooking the sea in Cornwall.
Other cookbooks by this author
- Christmas Feast with Rick Stein
- English Seafood Cookery
- English Seafood Cookery
- English Seafood Cookery
- English Seafood Cookery (Penguin Cookery Library)
- Fish: Ten Recipes
- Fish
- Fish & Shellfish: The Definitive Guide to Cooking Seafood with 120 Classic Recipes
- Fish & Shellfish
- French Odyssey
- Fresh from the Sea
- From Venice to Istanbul: Discovering the Flavours of the Eastern Mediterranean
- From Venice to Istanbul: Discovering the Flavours of the Eastern Mediterranean
- Main Courses
- Mediterranean Escapes
- My Favourite Seafood Recipes
- My Favourite Seafood Recipes
- My Kitchen Table: 100 Fish and Seafood Recipes
- My Kitchen Table: 100 Fish and Seafood Recipes
- Puddings (Rick Stein Gift Books series)
- Puddings (Rick Stein Gift Books series)
- Rick Stein
- Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen
- Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen
- Rick Stein Coast to Coast: Food from the Land & Sea Inspired by Travels Across the World
- Rick Stein Coast to Coast: Food from the Land & Sea Inspired by Travels Across the World
- Rick Stein Cookery Collection: Rick Stein's Far Eastern Odyssey & Rick Stein's Spain
- Rick Stein Cooks Fish
- Rick Stein Cooks Fish
- Rick Stein Cooks Fish (TV Cooks Series)
- Rick Stein Cooks Fish (TV Cooks Series)
- Rick Stein Cooks Fish (TV Cooks Series)
- Rick Stein Cooks Seafood
- Rick Stein Main Courses
- Rick Stein Starters
- Rick Stein’s Food Stories
- Rick Stein's Complete Seafood: A Step-by-Step Reference
- Rick Stein's Complete Seafood: A Step-by-Step Reference
- Rick Stein's Far Eastern Odyssey: 150 New Recipes Evoking the Flavours of the Far East
- Rick Stein's Far Eastern Odyssey
- Rick Stein's Favourite Seafood Recipes
- Rick Stein's Food Heroes: Recipes Inspired by the Champions of Good Food
- Rick Stein's Food Heroes
- Rick Stein's Food Heroes: Another Helping
- Rick Stein's Food Heroes: Recipes Inspired by the Champions of Good Food
- Rick Stein's Food Heroes
- Rick Stein's Food Heroes: Another Helping
- Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France
- Rick Stein's French Odyssey
- Rick Stein's Fruits of the Sea
- Rick Stein's Fruits of the Sea
- Rick Stein's Fruits of The Sea
- Rick Stein's Fruits Of The Sea
- Rick Stein's Guide to the Food Heroes of Britain
- Rick Stein's Guide to the Food Heroes of Britain: Where to Buy the Best Produce in Britain & Ireland
- Rick Stein's India: In Search of the Perfect Curry: Recipes from My Indian Odyssey
- Rick Stein's India
- Rick Stein's Long Weekends: Over 100 New Recipes from My Travels Around Europe
- Rick Stein's Long Weekends: Over 100 New Recipes from My Travels Around Europe
- Rick Stein's Mediterranean Escapes
- Rick Stein's Mediterranean Escapes
- Rick Stein's Seafood: The Best and Most Comprehensive Guide to Fish Cookery from the Padstow Seafood School
- Rick Stein's Seafood: The Best and Most Comprehensive Guide to Fish Cookery from the Padstow Seafood School
- Rick Stein's Seafood: The Best and Most Comprehensive Guide to Fish Cookery from the Padstow Seafood School
- Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey
- Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey
- Rick Stein's Seafood Lovers' Guide
- Rick Stein's Seafood Odyssey
- Rick Stein's Seafood Odyssey
- Rick Stein's Seafood Odyssey
- Rick Stein's Secret France: 120 Delicious New Recipes for Real French Home Cooking
- Rick Stein's Simple Suppers
- Rick Stein's Simple Suppers
- Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track
- Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track
- Rick Stein's Taste of the Sea: 150 Fabulous Recipes for Every Occasion
- Rick Stein's Taste of The Sea
- Rick Stein's Taste Of The Sea
- Rick Stein's Techniques Bible
- The Road to Mexico: 120 Vibrant Recipes from California and Mexico
- The Road to Mexico: 120 Vibrant Recipes from California and Mexico
- Starters
- TV Cooks: Rick Stein Cooks Seafood
- Under a Mackerel Sky
- Under a Mackerel Sky
- Under a Mackerel Sky
- Under a Mackerel Sky
- Under a Mackerel Sky
- Under a Mackerel Sky
- Under a Mackerel Sky: A Memoir
- Verse Vis: De beste en overzichtelijkste gids voor het bereiden van vis, schaal- en schelpdieren