Tender: A Cook and His Vegetable Patch by Nigel Slater
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
Reviews about Recipes in this Book
-
Grilled aubergine, creamed feta
-
Lisa Is Cooking
A little smoky flavor is indeed a fabulous quality in an aubergine dish, and it paired well with the herby, tangy, savory creamed feta.
-
- ISBN 10 0007248490
- ISBN 13 9780007248490
- Linked ISBNs
- 9781607740377 Hardcover (United States) 4/26/2011
- 9780007248506 Paperback (United Kingdom) 9/29/2011
- 9780007462766 Paperback (United Kingdom) 4/5/2012
- 9781607740407 eBook (United States) 7/27/2011
- 9781299095748 eBook (United States) 1/1/2011
- Published Sep 17 2009
- Format Hardcover
- Page Count 592
- Language English
- Countries United Kingdom
- Publisher HarperCollins Publishers
- Imprint Fourth Estate Ltd
Publishers Text
'I would like to think I know more now than I did before I picked up my trowel and dug that first furrow of red and white radishes. How to get the best out of a vegetable yes, but also what are the different ways to treat it in the kitchen, which seasonings will make it sing, what other ingredients is it most comfortable or most exciting with. What are the classic recipes not to be missed by a newcomer and what new ways are there which might be of interest to an old hand.' With over 400 recipe ideas and many wonderful stories from the cook's garden, Tender: Volume I - A cook and his vegetable patch, is the definitive guide to cooking with vegetables from Britain's finest food writer. In his imitable, unpretentious style Nigel Slater elevates vegetables to the starring role in his latest cook book, whether that means enjoying vegetables for their own sake or on the same plate as a piece of meat or fish. From crab cakes and crushed peas to broccoli and lamb stir-fry, luxury cauliflower cheese to a delicious broad bean salad, Tender has everything a cook could want from a recipe book.Other cookbooks by this author
- 30 Minute Suppers
- The 30-Minute Cook: The Best of the World's Quick Cooking
- The 30-Minute Cook: The Best of the World's Quick Cooking
- The 30-Minute Cook: The Best of the World's Quick Cooking
- The 30-Minute Cook: The Best of the World's Quick Cooking
- Appetite
- Appetite: So What Do You Want to Eat Today?
- Appetite: So What Do You Want to Eat Today?
- Appetite: So What Do You Want to Eat Today?
- The Christmas Chronicles: Notes, Stories & 100 Essential Recipes for Midwinter
- The Christmas Chronicles: Notes, Stories and 100 Essential Recipes for Winter
- Eat: The Little Book of Fast Food
- Eat: The Little Book of Fast Food
- Eat: The Little Book of Fast Food
- Eat: The Little Book of Fast Food
- Eat: The Little Book of Fast Food
- Eating for England: The Delights and Eccentricities of the British at Table
- Eating for England: The Delights and Eccentricities of the British at Table
- Eating for England: The Delights and Eccentricities of the British at Table
- Greenfeast: Spring, Summer
- Greenfeast: Spring, Summer
- Greenfeast: Autumn, Winter
- Greenfeast: Autumn, Winter
- Greenfeast: Spring, Summer
- The Kitchen Diaries: A Year in the Kitchen with Nigel Slater
- The Kitchen Diaries: A Year in the Kitchen
- The Kitchen Diaries: A Year in the Kitchen
- The Kitchen Diaries: A Year in the Kitchen with Nigel Slater
- The Kitchen Diaries: A Year in the Kitchen
- The Kitchen Diaries II
- The Kitchen Diaries II
- Marie Claire Cookbook
- Marie Claire Cookbook
- Nigel Slater's Real Food
- Nigel Slater's Real Food
- Notes from the Larder: A Kitchen Diary with Recipes
- Notes from the Larder: A Kitchen Diary with Recipes
- Notes from the Larder: A Kitchen Diary with Recipes
- Real Cooking
- Real Cooking
- Real Cooking
- Real Cooking
- Real Fast Desserts: Over 200 Desserts and Sweet Snacks in 30 Minutes
- Real Fast Desserts
- Real Fast Food: 350 Recipes Ready-To-Eat in 30 Minutes (USA)
- Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (USA)
- Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (USA)
- Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (UK)
- Real Fast Food: 350 Recipes Ready-to-Eat in 30 Minutes
- Real Fast Food
- Real Fast Food
- Real Fast Food
- Real Fast Food: 350 Recipes Ready-To-Eat in 30 Minutes
- Real Fast Food
- Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes
- Real Fast Food
- Real Fast Food: 350 Recipes Ready-To-Eat in 30 Minutes
- Real Fast Food (Penguin Cookery Library)
- Real Fast Puddings
- Real Fast Puddings
- Real Fast Puddings
- Real Fast Puddings
- Real Fast Puddings
- Real Fast Puddings: Over 200 Desserts, Savouries and Sweet Snacks in Under 30 Minutes
- Real Fast Puddings
- Real Fast Puddings: Over 200 Desserts, Savouries and Sweet Snacks in Under 30 Minutes
- Real Food
- Real Good Food: The Essential Nigel Slater
- Real Good Food
- Real Good Food
- Ripe: A Cook in the Orchard
- Ripe: A Cook in the Orchard
- Ripe: A Cook in the Orchard
- Tender: A Cook and His Vegetable Patch
- Tender
- Tender, Volume I: A Cook and His Vegetable Patch
- Tender, Volume I: A Cook and His Vegetable Patch
- Tender, Volume II: A Cook's Guide to the Fruit Garden
- Tender: A Cook and His Vegetable Patch
- Tender: Volumes 1 and 2
- Tender: Volumes 1 and 2
- Thirst
- Thirst
- Toast: The Story of A Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- Toast: The Story of a Boy's Hunger
- A Year of Good Eating: The Kitchen Diaries III