Italian Cooking: The Definitive Encyclopedia of Fabulous Italian Food by Carla Capalbo and Jeni Wright and Angela Boggiano

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1572155868
  • ISBN 13 9781572155862
  • Published Nov 01 2009
  • Format Hardcover
  • Page Count 512
  • Language English
  • Countries United States
  • Publisher JG Press
  • Imprint JG Press


Other cookbooks by this author