New Flavors for Chicken: Fresh Ideas for Classic Recipes by Rick Rodgers and Williams-Sonoma
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- ISBN 10 0848732545
- ISBN 13 9780848732547
- Published Nov 01 2008
- Format Hardcover
- Page Count 160
- Language English
- Countries United States
- Publisher Oxmoor House
- Imprint Oxmoor House
Publishers Text
New Flavors for Chicken features boldly flavored recipes with unexpected flavor combinations. Organized by season, the recipes use familiar cooking methods, but rely on innovative and, sometimes, surprising combinations of ingredients to breathe new life into well-loved chicken favorites. Lavish, visually arresting photography, and a contemporary format make this a uniquely appealing package.
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