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Easy Japanese by Australian Women's Weekly

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  • ISBN 10 1742450482
  • ISBN 13 9781742450483
  • Published Jan 03 2011
  • Format Paperback
  • Page Count 80
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

There is a general view that Japanese food is difficult to make and requires hard-to-find ingredients. Easy Japanese shows that just the opposite is true. The simple and elegant dishes in this book can easily be made at home using ingredients found in most supermarkets. There are delicious little starters (for many people the pinnacle of Japanese cuisine), plus main dishes made from poultry, seafood, beef, pork, noodles and vegetables. Also included is a useful illustrated glossary of Japanese ingredients.

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